M'mashopu apadera ndi mawebusayiti, mumaperekedwa mitundu yambiri ya nsomba zam'madzi, zomwe ndizoyenera mitundu yosiyanasiyana ya ziweto zosafunsa, zakudya zosiyanasiyana zimasiyana mosiyanasiyana, zofunikira komanso zopatsa thanzi.

Zakudya zachilengedwe ndizodziwika kwambiri, zomwe zimakhala ndi zosafunikira zochepa komanso zowonjezera zowonjezera, zimapangitsidwa ndi mavitamini ndi michere, sizimathandizira pakukula kwa majeremusi ndi matenda, ndipo zimakhala zatsopano kwa nthawi yayitali.

Momwe mungasankhire zoyenera

Ndianthu ochepa omwe amaganiza kuti moyo waufupi wa nsomba za ku aquarium ungachepetse kwambiri ngati zakudya sizinakonzedwe bwino. Ngakhale akatswiri am'madzi am'madzi amadziwa bwino za kusinthika kwamadzi ndi kusefedwa kwake, koma ndi malamulo osankha chakudya cha nsomba za aquarium amabwera modabwitsa.

Zakudya zoyenera zimakhudza mbali zonse za thupi la chiweto. Zimakhudza maonekedwe a nsomba, kusakhazikika kwawo ndi kuthekera kwawo kubereka.

Mukamasankha chakudya chowuma cha nsomba, kumbukirani kuti ntchito yake yayikulu ndikuthandizira, osati kuvulaza, chifukwa chake, muyenera kusankha kapangidwe kamene sikungawononge chikhalidwe chamadzi mu aquarium. Mwachitsanzo, ma flakes ena owuma amakonda kunyowa ndikusweka m'madzi, potero amapanga zotchingira. Zomwezi zimapezekanso mwachangu pellets zoperewera zopanda chakudya.

Tinthu tating'onoting'ono timakhala pansi, zosefera madzi, zokongoletsa ndi kuwola pamenepo. Zina mwazinthu zimatha kupha madzi akumwa poizoni kapena kuipitsa.

Ngati mumakonda vidiyoyi, gawanani ndi anzanu:

Malamulo oyambira

Mukamaganiza kuti ndi chakudya chiti cha nsomba chomwe chili bwino kwambiri, tiyenera kukumbukira kuti zakudya zamagulu azisamba ziyenera kukhala pafupi kwambiri ndi zakudya zomwe zimakhala m'malo awo achilengedwe. Zakudya zina zimatha kuwonjezeredwa pakuvala kwapamwamba, makamaka mavitamini ndi michere. Komabe, munthu sayenera kuyesa kudyetsa nsomba yomwe imakhala m'madzi a Nyanja ya Baikal ndi mphutsi zosowa zomwe zimapezeka ku nyanja zam'mwera zotentha zokha.

Kuti nsomba zizimva bwino bwino momwe mungathere m'madzi am'madzi, mumangofunikira kupanga zochulukirapo zamafuta, mafuta ndi mapuloteni muzakudya zowonjezera.

Ngati mumakonda vidiyoyi, gawanani ndi anzanu:

Zosakaniza zothandiza komanso zovulaza

Mtundu uliwonse wa nsomba, zomwe zili pazinthu zina zimafunikira. Zakudya zama calorie ochepa zimatha kuvulaza ziweto, ndikofunikira kuwerenga zonse paphukusi musanagule. Choyamba, izi zimagwira ntchito pazakudya zowuma za nsomba mu mawonekedwe a tchipisi, chimanga kapena mapiritsi.

Koma zochulukira zambiri zomwe zilimo sizingokhala zothandiza kwa nsomba, komanso zofunikira kuti zitsimikizire kuti magwiridwe antchito oyenera ndi kugwira ntchito kwa thupi. Choyamba, zinthu monga izi:

• Ufa wa nsomba. Chosakaniza ichi sichikugwirizana ndi ufa wa tirigu kapena rye - ufa wa nsomba umapangidwa kuchokera ku zotsalira za nsomba zamitundu yosiyanasiyana. Pazomwe amapanga, chilichonse chimatengedwa chomwe sichinkagwiritsidwa ntchito ngati nsomba wamba. Fishmeal ili ndi amino acid othandiza kwa nsomba zam'madzi.
• Mafuta ndi mphutsi zina zomwe pazifukwa zina sizinagwiritse ntchito popanga wamba. Nthawi zambiri zimawonjezedwa ku chakudya chowuma cha ma cichlids. Zothandiza mumapuloteni ambiri, mafuta ndi vitamini D.
• Squid ufa. Amapangidwa kuchokera kumabowo a squid ndi ma cephalopod ena, komanso kuchokera ku ziwalo zawo zamkati. Amadzaza ndi mavitamini ndi michere yambiri othandiza, ntchito yayikulu ndikulimbikitsa chidwi cha nsomba za ku aquarium.
• Spirulina. Chimodzi mwazinthu zazikulu za chakudya chilichonse cha nsomba zam'madzi. Zimapezeka pang'onopang'ono mwala wobiriwira. Gwero lofunika lamafuta acids, mchere, maamino acid (mapuloteni) asanu ndi atatu, komanso beta-carotene ndi mavitamini a magulu A, B 1, B 2, B 6, B 12, C, E.
• Shrimp ufa. Ndizofanana ndi kapangidwe ka nsomba, komabe, imakhala ndi utoto wamphamvu womwe ungapangitse mtundu wowala wa nsomba za ku aquarium. Chosakaniza ichi sichiyenera kudyedwa ndi anthu, koma ndichabwino kwambiri ku ziweto zam'madzi.

Ndiponso m'madyetsa nthawi ndi nthawi zowonjezera zosiyanasiyana zimagwiritsidwa ntchito. Kuti palibe amene angawononge thupi la nsomba, muyenera kudziwa mndandanda wazakudya zomwe siziyenera kukhala mu chakudya chouma chilichonse. Nayi ena a iwo:

• Ufa wa tirigu, mapuloteni a mbatata, sorbitol ndi inositol ndi magwero azakudya zambiri, zomwe siziyenera kuphatikizidwa ndi chakudya chokhazikika cha nsomba.
• Gluten wa tirigu waulere. Monga gawo lam'mbuyomu, lili ndi mavitamini ambiri, ndipo limagwiritsidwa ntchito ngati filimu yotsatsira. Kupezeka kwake mu chakudya chouma ndikosayenera.
• Ufa wa soya umakhala ndi chakudya chambiri, phyto-estrogens ndi mapuloteni. Zachidziwikire, ngati mungawonjezere ku chakudya chowuma, sichingawononge, koma ndibwino kupeza gwero lamapuloteni ena ndikukana kugwiritsa ntchito ufa wa soya.

Kuphatikiza pazinthu izi, mchere ndi mavitamini ayenera kuphatikizidwa ndi kavalidwe kapamwamba kwambiri ka nsomba, zomwe zimatha kukhala ndi phindu pa chamoyo cha nsomba. Mwamwayi, ambiri a iwo ndi othandiza ndipo alibe zotsutsana.

Ngati mumakonda vidiyoyi, gawanani ndi anzanu:

Mitundu ya zakudya zouma

Choyambirira chomwe muyenera kulabadira posankha chakudya ndi mtundu wa nsomba ndi mtundu wa chakudya chomwe amakonda. Nsomba zonse zimatha kugawidwa mu herbivores, omnivores komanso apadera. Ndipo palinso miyala yosangalatsa yokongoletsera yomwe imafunikira zomwe zimakhala ndi zinthu zina ndi mchere.

Herbivores amakonda kudya algae, yomwe ili ndi zinthu zonse zofunika m'thupi. Omnivores ayenera kuwonjezeredwa ku zakudya zomwe zimachokera ku nyama - mphutsi za ufa, ufa kuchokera ku shrimp kapena squid, ndi zina zotero. Kuti tidyetse mitundu yapadera, ndikofunikira kusankha tizilombo tina, plankton kapena nsomba zazing'ono (mwachitsanzo, ma piranhas ndi Mitundu yokhudzana).

Kodi zomwe amadyetsa nsomba ndi mitundu yawo yayikulu ndi iti:

• Mapale. Pali mitundu ingapo yosiyanasiyana, chifukwa kutengera ndi mtundu wa nsomba ali ndi kapangidwe kake ka zinthu zapakamwa. Anthu ena amakonda zakudya zamafuta, mapiritsi, tchipisi, michere, komanso madzi. Chakudya cha flake ndi choyenera kwambiri kuweta zoweta ngati ma guppies ndi ma mollies, chifukwa zimayenda kudutsa pamtunda wa aquarium ndipo ndizochepa kukula. Ma flakes ndi opepuka kuti akhale pansi nthawi yayitali, ndipo atanyowa ndiye kuti amira pansi kwambiri. Nthawi yomweyo amagawidwa tinthu ting'onoting'ono tomwe timatha kudya chakudya. Mapiritsi nthawi zambiri amathira mafuta mwachindunji ku makoma a aquarium - kusonkhana m'magulu, nsomba zimadula zazing'ono kuchokera kwa iwo. Pali ma feed mu mawonekedwe a mipira yomwe imachita chimodzimodzi, imangoyikidwa mwachindunji pamadzi.
• Ndodo. Ndiwofunikira kupha nsomba zamtambo zomwe zimatha kumamatira pamalo owuma, chifukwa chake adatengera dzina loti "oyamwa". Amakanda zitsamba kuchokera pachitsa, matanthwe ndi zinthu zina. Chifukwa chake, zakudya zawo ziyenera kukhala zolimba, kuti zisasungunuke nthawi yomweyo m'madzi - amphaka amafunika kupeza masamba omwe amakhala ndi nthawi yoti ayamwe.
• Mitundu yapadera. Mitundu ina ya nsomba imafuna njira yodziwika ndi chakudya. Mwachitsanzo, nsomba za golide zimatha kudyetsedwa kokha ndi chakudya chapadera chomwe chimapangidwira ku mtundu womwewo. Chachilendo cha kapangidwe kake ka mkati ndikusowa kwa m'mimba ndi kukhalapo kwa matumbo aatali kwambiri, chifukwa chake zakudya zawo zazikulu zimayenera kukhala zopangidwa kuchokera ku mbewu. Zakudya zouma, komanso zakudya zowonjezera zomanga thupi kwambiri, zimatha kudzetsa thanzi la ziweto - zimakhala zovuta kwambiri kuti nsomba igaye zinthu zonse zomwe zimalowa m'thupi mwake.
• Kudyetsa sabata. Muli zakudya zingapo zoperewera ndipo ntchito yawo yayikulu ndikutsitsa dongosolo la chimbudzi ndikuchipatsanso kupumira pamitolo yokhazikika. Muyenera kuwonjezera zinthu zotere pazakudya zowonjezera kangapo pamwezi. Anthu omwe amayenda nthawi zambiri amayeneranso kuda nkhawa ndi zomwe amakonda. Opanga amakono amapereka zovala zingapo zomwe zingagwiritsidwe ntchito nthawi ya tchuthi. Samasungunuka m'madzi kwa nthawi yayitali ndipo amalola kuti nsomba ichotse zidutswa zazing'ono ngati pakufunika.
• Mbale. Amapangidwa kuchokera ku nyama yophwanyika ya squid, shrimp, yisiti, pansi kukhala ufa wa nyama. Amakhala ndi mavitamini a B, komanso mapuloteni komanso zakudya zamafuta. Kutengera mtundu wa chakudya, mitundu yosiyanasiyana ya mchere wachilengedwe ndi mavitamini amawonjezeredwa. Choyipa chachikulu ndi moyo waufupi wafufufu - patatha mwezi umodzi ndikutsegula ma CD uyenera kugwiritsidwa ntchito. Mtundu wodziwika bwino wa chakudya, chomwe sichabwino osati madzi okha, komanso nsomba zam'madzi zotentha. Ndikwabwino kudyetsa nsomba zomwe zimakhala pamwamba, chifukwa ma ntchentchewo ndi opepuka ndipo samamira m'madzi kwa nthawi yayitali.
• Chips. Zomwe zimapangidwazo sizosiyana kwambiri ndi ma flakes, pokhapokha kuti zimapangidwa mwa mawonekedwe owonda mabwalo ofanana ndi tchipisi. Pafupifupi silidetsa madzi am'madzi, chifukwa sichimawuma kwa nthawi yayitali ndipo siliwonongeka. Oyenera pafupifupi mitundu yonse ya nsomba zoyenera kukhala m'madzi.

Posankha chakudya cha nsomba zam'madzi, munthu ayenera kuphunzirapo mosamala kapangidwe kake, popeza opanga osalakwitsa nthawi zambiri amawonjezera mafayilo opanda pake mkati kuti awonjezere kulemera kwa phukusi ndikuchepetsa mtengo wa katundu. Zachidziwikire, palibe chomwe chingavulaze pazinthu zotere, komabe, ziweto nthawi zambiri zimamva njala chifukwa cha kuchepa kwa mphamvu zamagetsi othandizira. Zotsatira zake, zimatha kuvulaza dothi ndi zokongoletsera za m'madzimo, chifukwa nthawi zonse zimayang'ana zakudya momwemo.

Ngati mumakonda vidiyoyi, gawanani ndi anzanu:

Chakudya cha nsomba chamoyo

Chakudya chamoyo chikufunika kwambiri pakati pa ziweto, koma chimakhala ndi zovuta zambiri, chifukwa omwe akatswiri ambiri am'madzi samakonda kugwiritsa ntchito nkomwe. Matupi ena am'madzi momwe moths umakhalamo akhoza kuipitsidwa ndi zinyalala zamankhwala ndi zinyalala zina. Amatha kupangitsa nsomba kukhala ndi matenda omwe amatsogolera kuimfa, komanso zimathandizira kuti pakhale zitsulo zolemera m'thupi. Pogwiritsa ntchito chakudya chamoyo, muyenera kuonetsetsa kuti amachotsedwera matupi oyera am'madzi. Kuphatikiza apo, mtundu uwu wa zakudya zowonjezera ndizovuta kuzisunga: muyenera kuyisintha nthawi zonse, kutsuka ndikuchotsa zinyalala.

Mitundu ina ya nthenga iyenera kusungidwa mufiriji, kusiyanasiyana ndi chakudya wamba cha anthu. Ndikwabwino kugula chakudya chochepa pang'ono kuti chikhale chosavuta kusunga, ndipo sichinathere. Zamoyo zofalikira nthawi yomweyo zimayambitsa mabakiteriya omwe angayambitse kukula kwa matenda oopsa.

Ngakhale kuti ndizosavuta kusunga zovala zamkati mopanda kuzizira, ndibwino kuti zisasungidwe mufiriji nthawi zonse - gawo lofunikira la zinthu zofunikira limatayika nthawi yozizira. Zomwezi zimagwiranso ntchito pakusambitsa chakudya pansi pa mtsinje wamadzi wolimba: chivundikiro chakunja ndi chomwe chatsala chamoyo chopatsa thanzi.

Maziko a chakudya

Chakudya chachikulu cha mitundu ya nsomba chimadalira mtundu wawo wachilengedwe:

Kutengera ndi izi, maziko a zakudya amakhala ndi nyama, tizilombo, mbewu, masamba. Ndipo kenako muyenera kuwonjezera mavalidwe ena apamwamba mumtundu wa mavitamini ndi mchere.

Kudya mu aquarium kumayenera kukhala pafupifupi ngati kudya zachilengedwe. Kwa asodzi omwe akhala akusungidwa kwakanthawi monga ma guppies, nsomba za golide izi sizofunikira kwambiri. Koma kwa nsomba zaposachedwa kapena nsomba zamtchire zomwe adagwidwa ndi mwachangu, kusintha kwakuthwa pamaziko a zakudya kumayambitsa mavuto azaumoyo. Kupatula apo, simungathe kudyetsa nsomba kuchokera pakati pa Russia ndi tizilombo tating'onoting'ono ndi mphutsi, chifukwa izi ndiye chakudya chosazolowereka.

Agologolo

Mapuloteni ndiwo amachititsa phindu la chakudya, amapanga minofu ndi mafupa a nsomba, amatulutsa mphamvu ndikamapanda mafuta. Kwa olusa omwe amadya, 60% ya chakudya iyenera kukhala mapuloteni. Koma chakudya chouma chokhala ngati ma flakes, ma granules, mapiritsi nthawi zambiri amakhala ndi mapuloteni 40-45%, kotero kudyetsa ndi chakudya chamoyo ndikofunikira.

Koma sikuti pali mapuloteni amtundu uliwonse omwe ali oyenera nsomba zomwe zimadya. Zowonadi, muzakudya muli mapuloteni ochokera ku nyama ndi mapuloteni amamasamba. Kwa carnivores, mapuloteni ochulukirapo azamasamba amayambitsa zovuta zam'mimba. Ndipo chamoyo cha nsomba zamankhwala osazungulira sichimawona protein yambiri ya nyama.

Zopezeka pamapuloteni a nyama:

• Mitundu yamitundu yonse ya nsomba.
• Ma Shellfish ndi crustaceans.
• Mazira a mbalame.

Nyama ya mbalame ndi zinyama zambiri sizoyenera nsomba. Koma chaloledwa kuwonjezera chiwindi cha ng'ombe, mtima wa ng'ombe pamakudya opangidwa kunyumba.

Magawo a mapuloteni a masamba:

Chofunikira china chopatsa thanzi chomwe chimapatsa mphamvu zambiri. Ndikosavuta kupanga cholakwika ndi mafuta m'zakudya, izi zimayambitsa kudya kwambiri komanso kunenepa kwambiri kwa ziweto. Chifukwa chake, mafuta omwe ali mgawo sayenera kupitilira 5-10%. Ndi mafuta ochulukirapo, nsomba imalephera kubereka, imakhala ndi mavuto ndi chimbudzi.

• Mitundu yamafuta am'madzi (nthawi zambiri mitundu yam'madzi).
• Mazira a mbalame.
• Mafuta a nsomba.
• Crustaceans.
• Ngale.
• Mafuta opaka masamba (ogwiriridwa, mafuta a soya).

Mafuta a mbalame ndi zinyama sizimayamwa bwino ndi chinsomba. Mutha kudziwa kuti zakudya zosavomerezeka ndizophatikizika: "mafuta a nkhumba", "mafuta a ng'ombe". Mafuta a kanjedza samakumwa bwino.

Zakudya zomanga thupi

Zophatikiza ndi zinthu zachilengedwe - gwero lamphamvu zomwe zimapangidwanso mofulumira. Koma ndi zochulukirapo, zimasungidwa mosavuta mu minofu ya adipose, zomwe zimayambitsa kunenepa kwambiri mwa okhalamo. Zakudya zomanga thupi “zabwino” zokha zomwe zimapezeka m'masamba, zipatso, chimanga, chinangwa, tirigu ndi zitsamba ndizothandiza pa thanzi la nsomba. Zakudya zamafuta zotsalira zimangowonjezera mphamvu mwachangu, kenako ndikuchepa kwake. Zakudya zoterezi zimapezeka mu ufa, shuga, mkate.

Mavitamini

Chakudyacho chimagwiritsa ntchito mavitamini achilengedwe komanso opanga. Naturals imathamanga kugaya, koma ngati ikusowa, zopangidwa ndizopindulitsanso.

Mavitamini akuluakulu azakudya:

Kodi chakudya ndibwino kudyetsa?

Kusankhidwa kwa nsomba zam'madzi kumadalira:

• kuchokera ku mawonekedwe a thupi: zilombo, herbivores kapena omnivores,
• ngakhale agwiritse chakudya pansi, pachidikha cha madzi kapena pansi.

Maonekedwe, mtundu wake ndi kukula kwa tinthu timafunikanso. Ziweto zokhala ndi kamwa yaying'ono, chakudya chokhala ndi granules zazikulu sizoyenera. Ndipo ena amafunitsitsa kudya tinthu tating'ono tofanana ndi tizilombo.

Mitundu yosiyanasiyana ya mitundu yosiyanasiyana yowuma

Chakudya chabwino komanso chopatsa thanzi kwa nsomba zam'madzi ndi manja anu chitha kupangidwa kuchokera kuphatikiza kosakanizira kosiyanasiyana komwe kumagwiritsidwa ntchito ndi asitikali ngati chakudya, koma ndikofunikira kuyang'anira kuchuluka kwake ndikutsatira njira yodyetsera.

Kuphatikizidwa kwa zakudya zouma kumaphatikiza ma crustaceans owuma ndi ophwanyika, zosakanikirana zotere ndizopatsa thanzi kwambiri, zomwe zimakhala ndi mapuloteni, mafuta ndi CHIKWANGWANI, ndipo tikulimbikitsidwa kusankha zakudya padera kwa nsomba zam'tsogolo komanso zopanda nyama.

Zakudya Zam'madzi Zoyandidwa

Kuti muwonjezere chakudya cha anthu okhala m'madzi am'madzi, mutha kusankha zakudya zozizira, mukamagula ndikofunikira kuti mudziwe momwe zimasungidwira, ndikofunikira kuti zitsimikizidwe kuti kutentha kwanyengo kumawonedwa komanso kusaloleza kuziziranso.

Zomwe zimapangidwira chakudya chazizirazi zingaphatikizepo misempha ndi magazi a daphnia ndi algae, mollusks ndi plankton, monga zosakaniza zina, opanga amagwiritsa ntchito sipinachi ndi masamba ena, mtengo wotsika wamafuta umafunanso nyambo yowonjezera.

Live feed ndi zomwe zili mkati mwake

Mitundu ina ya nsomba ndi ma invertebrates omwe amakhala m'madzi am'madzi amadyera chakudya chokhacho, chomwe chimapezeka m'malo osungirako zachilengedwe zachilengedwe, maiwe ndi nyanja, komanso akasinja osungirako apadera opangira mphutsi ndi mphutsi.

Chakudya choterocho chimaphatikizapo mphutsi zamtundu uliwonse waziphuphu ndi nyongolotsi, ma mollusks ang'ono ndi zooplankton, zimadziwika ndi kuchuluka kwa zakudya, zimakhala ndi michere yonse yofunika, zinthu ndi mavitamini omwe sanawonongeke ndi chithandizo cha kutentha.

Chakudya chatsopano komanso malire ake

Kusankha chakudya chabwino kwambiri cha nsomba zam'madzi, okonda masewera ambiri am'madzi amadyetsa anthu okhala m'madzi ndi chakudya chomwe anthu amakhala nacho, akatswiri odziwa zam'madzi amati izi ndizothandiza, koma ndikofunikira kukumbukira zina zoletsedwa.

Nsomba zatsopano komanso zachisanu, ma shrimp ndi ma boll-pre-shredded omwe ali oyenera kudya ndi oyenera kudya nyama zamasamba, masamba obiriwira ayenera kukonzedwa pasadakhale, mwamagawo ndizosatheka kuyambitsa nkhuku ndi nyama yanyama, makeke owuma ndi mkate, kukonzedwa kapena tchizi cholimba pakudya kwa okhala.

Kusankha kudyetsa mitundu yosiyanasiyana ya nsomba zam'madzi

Ndikofunika kukumbukira kuti kwa mitundu yosiyanasiyana ya ziweto ndikofunikira kusankha mosamalitsa chakudya choperekedwa ndi opanga chakudya cha nsomba za ku aquarium ndikuonetsetsa zakudya zosiyanasiyana, kuwonjezera ndikusankha mndandanda wapadera womwe umaphatikizapo zakudya zouma, zatsopano komanso zachisanu.

Chofunika kwambiri ndi msinkhu wa nsomba, zosakaniza zopatsa thanzi kwambiri zimayenera kugwiritsidwa ntchito mwachangu, nyama zodyedwa komanso zopanda nyama zimapangidwira chakudya chokhala ndi mapuloteni ambiri, kuphatikiza apo pali zakudya zosiyanasiyana za anthu okhala m'madzi komanso zam'madzi, zomwe zimatsimikizira kukula kwawoko ndi ntchito.

Chakudya cha nsomba zodya nyama

Zakudya zapamwamba komanso zosiyanasiyana zamtundu wakudya zam'madzi sizingakupatseni chakudya chouma kwa nsomba zam'madzi, chifukwa chake zakudya zouma ndi zokuthira ziyenera kuwonjezeredwa kuzakudya zawo, chakudya chimatha kukonzedwa palokha, chomwe chingatenge nthawi yochepa kwambiri ndipo sichikhala cholemetsa.

Chakudya chachilengedwe chimakonzedwa ndikuwonjezera zamasamba ndi ma greens omwe adayamba kuchitira kutentha, amaphwanyaphwanya ndi smimps ndi mamina, nyama ya clam kapena nsomba yoyera, masamba ochepa a semphina kapena semolina amagwiritsidwa ntchito ngati chakudya chowonjezera.

Mitundu yazodyetsa

Kutengedwa kwamasamba amakono a petulo kumapereka zakudya zamitundu yambiri, zosiyana muzochita zapachuma, mphamvu yamphamvu, moyo wa alumali. Kutengera kuchuluka kwa zomwe mankhwala amayenera kusungidwa, magulu azakudya awa ndi omwe amasiyanitsidwa:

• ndi moyo wautalifufufufufufufuthi (zosakaniza zouma zouma),
• ndi moyo wochepera alumali (chakudya chamoyo).

Othandizira okhala ndi madzi am'madzi amadziwa kuti kuti chitukuko chonse chikhale ndi moyo wabwino, anthu okhala munyumba yosungiramo nyumba samangofunikira chakudya chokwanira komanso chofunikira.

Kuphatikiza moyenera mitundu yazakudya ndi kudyetsa m'makudya a nsomba, mwini wake wa aquarium atha kutsimikiza kuti ziweto zake zimalandila zovuta zonse zomwe zimafunikira, zinthu zazing'ono komanso zazikulu.

Zakudya za nsomba zam'madzi zimatha kuphatikiza mitundu yazakudya monga:

Mbali inanso yazakudya za anthu okhala munyumba yosungirako nyumba imatha kuyimiriridwa ndi zowonjezera zingapo zofunikira ndi kuvala kwapamwamba. Mwachitsanzo, eni ake nthawi zambiri amadyetsa nsomba zam'madzi zam'madzi (zakuthambo, nsomba yayikulu) ndi nsomba zam'madzi, zidutswa za nyama yaiwisi, ndi nyama yozama. Monga zowonjezera pazakudya zazikulu, ma aquarists nthawi zambiri amagwiritsa ntchito mavitamini amadzi osungunuka ndi mafuta, komanso mavalidwe apamwamba omwe ali ndi amino acid komanso zinthu zina.

Izi zowonjezera zimakupatsani mwayi wolimbitsa chitetezo cha anthu okhala m'madzimo, kuonjezera kuwala kwa mtundu wawo, kuwonjezera kukana kwa nkhawa.

Zakudya zouma

Gawoli limaphatikizapo mitundu yosiyanasiyana ya zosakanikirana zam'madzi zokhala ndi moyo wautalifu. Mtundu uwu umapangidwa ngati mawonekedwe a ufa, ma granu, tchipisi, mapiritsi, ma flakes. Zomwe zosakaniza zazikuluzikulu zotere zimapangidwira nthawi zambiri:

• daphnia, ma cyclops, ma germ, gammarus,
• Nyama yowuma ndi pansi ya zinyalala, nsomba zazinkhanira,
• ufa (nsomba, squid, shrimp, krill),
• chimanga
• mafuta ndi mafuta,
• mankhwala azitsamba (alfalfa, algae, nettle, parsley, soya),
• othandizira othandizira (yisiti ya brewer, ufa wa dzira, magwero a mafuta achilengedwe a polyunsaturated).

Mulingo wa kufewetsa, kuwola, ndi kuterera m'madzi zimatengera kukula kwa zigawo ndi kapangidwe ka chakudya chouma. Zomwezo ndi zomwe ali nazo komanso zomwe zili ndi chilakolako komanso kuthamanga kwa okhala m'madzi omwe azidya zomwe azipatsidwa zimadalira.

• Powdery. Zakudya zodzaza ndizoyenera kudyetsa mwachangu mwachangu ndi nsomba zazing'ono zazing'ono. Amadzazidwa ndi madzi mwachangu, kenako ndikukhazikika m'miyala yaying'ono pansi pa thankiyo.

• Granular. Zakudya zamtunduwu zimatupa pang'onopang'ono m'madzi. Kutengera ndi zomwe zimapangidwira pazochitikazo, tinthu tating'onoting'ono timatha kumira pansi pa thankiyo kapena kukhala pansi pamadzi. Pakakhala madzi ambiri, nkhokwe zimagawikamo tizinthu tating'onoting'ono, tomwe ngakhale nsomba zazing'ono zimakonda kudya.

• Mbale. Dyetsani mwa mawonekedwe a ma flakes ali ndi chosalimba komanso mawonekedwe otayirira. Amasungidwa mwachangu ndimadzi, kenako nkugawikidwanso timagawo ting'onoting'ono. Nthawi zambiri, ma flakes amagwiritsidwa ntchito kudyetsa nsomba zazing'ono zoyenda.

• Chips. Kudyetsa kwamtunduwu kumakhala ndi mawonekedwe ozungulira a lamellar, wandiweyani komanso okhazikika. Ngati alowa m'madzi, amatupa pang'onopang'ono, mwina osagawanika. Njirayi imalimbikitsidwa kudyetsa nsomba zazikuluzikulu.

• Mapale. Mapiritsi amadyetsa, akamatulutsidwa m'madzi, amayamba kumira pansi pa thankiyo. Pachifukwa ichi, amalimbikitsidwa kuti azigwiritsidwa ntchito podyetsa anthu okhala m'madzi am'madzi, omwe amatsogolera kukhala ndi moyo wapansi (mitundu ina ya nsomba, nkhono, crustaceans).

Choipa chachikulu chogwiritsa ntchito chakudya chouma chimaganiziridwa kuipitsidwa kwamadzi m'thanki. Kwambiri, minus iyi ndi yokhala ndi ma feed a ufa, omwe samangowononga madzi mwachangu, komanso amavalanso zosefera, komanso piritsi lalikulu.

Kukonzekera ndi kuyanika zida zopangira mafuta m'gululi zimachitika m'njira zosiyanasiyana. Zothandiza kwambiri ndi chakudya chouma kapena chauma chomwe mumakhala kuchuluka kwa michere, micro- ndi ma microelements ambiri.

Popanga zakudya zoterezi, zinthu zosaphikidwazo zimasungidwa madzi ndi kuyimitsa, zomwe zimaphatikizapo kuchotsa chinyezi kuchokera pazopangidwazo m'chipinda chosanja chovomerezeka.

Live feed

Kuti nsomba za ku aquarium zikule bwino, kumva bwino komanso kubereka ana athanzi, magwero a mapuloteni ayenera kupezeka m'zakudya zawo. Ndi kuperewera kwa mapuloteni, anthu okhala munyumba yosungiramo nyumbayo amawonetsa mphukira yayikulu chitukuko, kufooka chitetezo chokwanira, ndikuchepetsa ntchito yobereka.

Gwero lalikulu la mapuloteni muzakudya za nsomba za m'madzi ndi chakudya chamoyo. Mitundu yotchuka kwambiri ndi:

Khalidwe lawo.

• Madzi a magazi - mphutsi yofiira kwambiri yowoneka ngati nyongolotsi, wokhala m'matope oyambira ndi oyimira. Kukula kwa thupi la mphutsi kumasiyanasiyana kuyambira 1 mpaka 2,5 cm. Mu aquarium, magazi am'mimba amatengedwa kuti ndi amodzi amtundu wazofunikira kwambiri komanso zopatsa thanzi zamagulu amoyo okhala ndi mapuloteni ambiri.

• Coretra - mphutsi yowononga ya udzudzu wopanda vuto, kudya zooplankton. Mawonekedwe a thupi lake amasiyanasiyana masentimita 1-1.3. Pakulima nsomba ku aquarium, coronetra imagwiritsidwa ntchito ngati chakudya chamoyo cham'mimba chochepa, chotsika pang'ono ndi magazi am'magazi mu chakudya chopatsa thanzi.

• Wopanga mapaipi - nyongolotsi yaying'ono ya utoto wofiirira, wokhala m'matope okhala ndi madzi okhala ndi madzi. Miyeso ya thupi lake imatha kutalika masentimita 3-4. Ma Aquarists amagwiritsa ntchito ma tubuloders ngati chakudya chopatsa thanzi chokhala ndi mitundu yambiri ya ma amino acid.

• Gammarus -amtundu wawung'ono wa herbivorous amtundu woyera-waimvi, wokhala ndi matupi amadzi okhala ndi madzi abwino komanso amchere. Kukula kwa thupi la munthu wamkulu kumafika masentimita 1. M'malo am'madzi, gammarus amatengedwa kuti ndi amodzi mwa mitundu yabwino kwambiri yazakudya zomwe zimakhala ndi mphamvu zambiri.

• Ma cyclops -tinyama tating'onoting'ono tomwe timakhala m'madzi opanda madzi. Kukula kwa matupi awo kukhoza kukhala kosiyanasiyana kuchokera pa 1 mpaka 5 mamilimita. Othandizira m'madzi amagwiritsa ntchito ma crustaceans awa ngati chakudya cha nyama zazing'ono zazing'ono ndi nsomba zazing'ono (mpaka masentimita atatu). Musodzi mu nsomba zazikulu, ma cyclops sachita chidwi chifukwa cha kukula kwawo kocheperako.

• Daphnia - tating'onoting'ono tating'onoting'ono timadyera ma alicellular algae ndi mabakiteriya. Kukula kwakukulu kwa matupi awo ndi mamilimita 5-6. Acarishi amalima daphnia kunyumba ngati chakudya wamba cha nyama zazing'ono ndi nsomba zazing'ono.

• Mvula yamadzi - Mtundu wina wodziwika wa chakudya chamoyo chomwe chitha kugwiritsidwa ntchito m'zakudya zazikulu. Asanadyetse anthu okhala m'madzimo, madzi amvula amatsukidwa ndikutumizidwa ku thanki yonse kapena yosakanizidwa.

Ndikofunikira kudziwa kuti Zakudya zosauka zitha kukhala zowopsa kwa okhala m'madzi. Popewa matenda oyambitsidwa ndi majeremusi kapena matenda opatsirana, tikulimbikitsidwa kuti muchepetse chakudya chamoyo musanatumikire. Nthawi zambiri kuzizira kumagwiritsidwa ntchito kuphera tizilombo toyambitsa matenda, chifukwa cha momwe mabakiteriya okhala ndi tizilombo toyambitsa matenda amafa.

Akatswiri ena am'madzi amazipaka mu njira yofooka ya potaziyamu permanganate musanatumikire.

Achisanu

Mitundu yonse pamwambapa ya chakudya cham'mimba chitha kusungidwa kwanthawi yayitali. Kuti zitheke, amawundana ndi mawonekedwe a briquette kapena makeke aphwete. Musanatumikire wina akutumikirani chakudya chitha kuperewera kwathunthu kapena pang'ono.

Zamasamba

Zakudya zochokera kumunda zomwe zimakhala ndi fiber yayikulu ndizofunikira ndi nsomba za aquarium kugaya bwino komanso kagayidwe kabwinobwino. Monga lamulo, chakudya cham'mafakitale chimakhala ndi zouma zowumitsidwa (spirulina, kelp, fucus) ndi kuwonjezera kwa mapuloteni - nsomba zam'madzi, nsomba zouma komanso zam'nyanja.

Akatswiri odziwa ntchito zam'madzi amalimbikitsa kudyetsa anthu omwe amakhala munyanjamo ndi algae. Itha kukhala mbewu zam'madzi monga:

Nsomba zazikulu za aquarium zimadyetsedwa algae lonse, laling'ono - mu akanadulidwa kapena mawonekedwe a grated.

Ambiri nsomba za ku aquarium amadya zakudya zam'mera zina mwachangu - letesi, zokhala ndi maukonde, nkhaka zosenda bwino, kabichi yatsopano, squashi wophika, dzungu. Musanatumikire, masamba ndi zitsamba zosaphika zimaphwanyidwa ndi madzi otentha ndikanadulidwa.

Opanga Mwachidule

Mwa akatswiri odziwa ntchito zamadzi am'madzi, zakudya zouma ndi zouma zochokera kwa opanga odziwika monga otchuka:

Tetra (Germany) - Mmodzi mwa atsogoleri otsogola pamsika wazinthu zapadziko lonse lapansi, omwe amadziwika ndi akatswiri onse am'madzi. Mitundu yazogulitsa zamtunduwu imakhala ndi mitundu yambiri yazakudya zapamwamba zam'madzi zamitundu yosiyanasiyana zam'madzi.

Chingwe cha malonda chimaphatikizapo mapuloteni okhala ndi masamba ndi masamba ambiri monga mipira, tchipisi, ma flakes, mapiritsi, timitengo, timbale tating'onoting'ono tokhala ndi nsomba zodyedwa ndi herbivorous.

Hikari (Japan) - wopanga wamkulu kwambiri wazosakaniza zam'madzi zamadzimadzi amitundu yosiyanasiyana. Mitunduyo imaphatikizanso kuzama komanso kuyandama kwamapulogalamu oyambira.

Popanga zinthu, wopanga amagwiritsa ntchito zinthu zapamwamba kwambiri - gwero la mapuloteni a nyama, chimanga, algae, mafuta ndi mafuta, ma vitamini ndi mchere wamaofesi.

Otentha (Poland) - Kampani yodziwika bwino yomwe imagwira ntchito yopanga zotsika mtengo, koma zapamwamba kwambiri za nsomba zodyedwa komanso zamakedzana. Zogulitsa zamakampani zimaphatikizapo mitundu yoposa 200 yazakudya ndi zowonjezera mavitamini.

Chingwe cha malonda chimaphatikizapo chilengedwe, zamankhwala, zamasamba, mapuloteni komanso zakudya zapadera zomwe zimalemedwa ndi beta-glucan, polyunsaturated mafuta acids.

Kodi mungasankhe bwanji?

Mukamasankha nsomba zam'madzi zam'madzi, muyenera kulabadira magawo ofunika monga:

Mtundu wa mbewa yamagazi yoyenera kudyetsa nsomba ndi ofiira owala (wopanda pinki osati wakuda chitumbuwa). Pathusi iyenera kukhala yotuluka, yokhala ndi mtundu wobiriwira, wachikaso kapena wofiyira. Utoto wa thumbo umatha kusiyanasiyana ndi utoto wotumbululuka mpaka utoto wofiirira. Zomera za padziko lapansi zoyenera kudyetsa nsomba zimakhala ndi mtundu wakuda wa pinki kapena wofiirira.

Mphutsi, mphutsi kapena crustaceans ziyenera kukhala zogwira ntchito komanso zogwira ntchito. Kupanda mphamvu kapena zoopsa za anthu ena zimawonetsa kuti kudyetserako kudwala kapena kuwonongeka.

Chakudya chamtengo wapamwamba kwambiri chimakhala ndi fungo linalake, kukumbukira pang'ono fungo la nsomba kapena algae. Chizindikiro chowonongeka ndi fungo lokhazikika la kuvunda, nkhungu, kuwonongeka.

Chakudya chomwe chili ndi khungu, zolembera, zodetsa, zinyalala kapena fungo losasangalatsa sizingagwiritsidwe ntchito.

Mukamagula zakudya zachisanu, muziyesa mtundu wake. Mtundu wa mphutsi kapena mazira achisanu azikhala wofanana ndi anthu amoyo (kapena pang'ono pang'ono). Mtundu wowala bwino wa chipale chofesachi umaonetsa kuchuluka kwa madzi.

Mukamasankha chakudya chouma, chisamaliro chiyenera kulipidwa paz kapangidwe kake, mawonekedwe ndi kukula kwa tizigawo, moyo wa alumali. Kudyetsa kumafunikira kwa nsomba zam'munsi, ndipo nsomba zoyandama zimafunikira kuti nsomba zomwe zimakonda kukhala pafupi ndi madzi kapena mkati mwake.

Zomwe zimapangidwa ngati chakudya chouma ziyenera kukhala ndi zinthu zachilengedwe - nsomba kapena nsomba, krill, shrimp kapena squid ufa, mafuta ndi mafuta, zinthu zam'mera (algae, mbewu monga chimanga). Ndikofunikanso kuti mankhwalawa akhale olemera ndi beta-glucan, omwe amathandizira kulimbitsa chitetezo chokwanira cha nsomba. Tiyenera kudziwa kuti zakudya zapamwamba za hypoallergenic sizikhala ndi zowonjezera zachitatu - zopatsa mphamvu za chakudya, utoto, zonunkhira.

Pakudyetsa mwachangu, ma ciliates amoyo, microworms, nauplii brine shrimp nthawi zambiri amatenga. Zosakaniza zouma zapadera ndizoyeneranso nyama zazing'ono - mwachitsanzo, TetraMin Baby yolembedwa ndi Tetra.

Momwe mungawerengere kuchuluka kwake?

Akatswiri odziwa ntchito zam'madzi nthawi zambiri amatha kuwerengera chakudya chamasiku onse m'njira yothandiza. Kuti izi zitheke, nsomba zimadyetsedwa microportion katatu kwa mphindi 7-10, kuwunika kuchuluka kwa chakudya. Amawonetsedwa ngati abwino kwambiri pomwe anthu okhala m'madzi am'madzi onse amadya zakudya zonse popanda zotsalira kwa mphindi 2-3. Akakhuta, nsomba zimayamba kuchepa ndikuyamba kusiya chidwi ndi chakudya.

Mutha kuwerengera kuchuluka kwakanthawi tsiku lililonse, poganizira kulemera kwa nsomba. Chifukwa chake, kwa okalamba pakugonana, kuchuluka kwa chakudya tsiku lililonse kumakhala pafupifupi 6-8% ya kulemera kwa thupi.

Kwa mwachangu milungu iwiri mpaka mwezi umodzi, chizolowezi chimakhala pafupifupi 90-100% ya kulemera kwa thupi.

Kangati patsiku kudyetsa?

Kudyetsa anthu okhala m'malo osungira m'nyumba kumalimbikitsidwa kawiri pa tsiku. M'mawa, nsomba zimadyetsedwa mphindi 15-20 pambuyo podzuka (kutacha kapena kuyatsa magetsi). Nthawi yachiwiri ziweto zimadyetsedwa maora angapo asanagone. Nthenga wazaka 1-5 masabata amadyetsedwa katatu patsiku.

Momwe mungasungire?

Zakudya zokhala ndi moyo ziyenera kusungidwa m'magalasi ochepa kapena ziwiya zadothi zokhala ndi madzi pang'ono. Mutagula, chakudya chimayikidwa mchombo ndikuchiyika pansi pa firiji. Nthawi ndi nthawi, zomwe zili mu beseni ziyenera kusakanikirana bwino ndi supuni yoyera kapena ndodo yagalasi. Moyo wa alumali wamba pamenepa ndi milungu iwiri.

Zakudya zozizira zimasungidwa mufiriji m'matumba a pulasitiki oyera kapena mumtsuko wazakudya. Moyo wa alumali umasiyana miyezi iwiri mpaka isanu ndi umodzi.

Zosakaniza zouma zimasungidwa mu zosindikizidwa zomata kapena mumtsuko wama fakitale ndi chivindikiro cholimba. Sungani chinthucho kutali ndi chinyezi komanso fungo losasangalatsa. Nthawi zosungidwa pamenepa zimatha kukhala miyezi isanu ndi umodzi mpaka zaka 1.5.

Chingalowe m'malo ndi chiyani?

Ngati chakudya chimatha mwadzidzidzi, mutha kusintha njira zina zakudya zamagulu, zomwe ndizosavuta kudzikonzekera. Chifukwa chake, sikuletsedwa kuchitira nkhanza anthu okhala munyumba yosungiramo nyama ndi zigawo za nyama yoonda yotsamira, mipira ya forcemeat, chidutswa chodula cha nsomba zam'nyanja, nyama yowuma yophika kapena shrimp.

Nsomba za Herbivorous zidzadya mosangalatsa letesi yobiriwira, hercule flakes, semolina. Mutha kupatsa chiweto chanu maapulo osankhidwa, kukhala osamala ndikuwongolera (kumbukirani kuti chipatsochi chili ndi acid).

Koma kudyetsa nsomba ndi mkate ndikosayenera, chifukwa kumatha kuyambitsa kupangika kwa gasi komanso zovuta m'mimba.

Kusiya chiweto kwakanthawi (mwachitsanzo, kutchuthi kapena ulendo wabizinesi), simuyenera kuyesa kuzidyetsa mtsogolo. Chakudya chosawoneka chidzawola, chomwe chidzayambitsa kuwonongeka kwa madzi ndipo, chotulukapo chake, pakuwonongeka kwaumoyo komanso ngakhale kufa kwa okhala m'madzimo. Njira yabwino yothetsera vutoli ndiakudya adapangidwa. Pambuyo pokhazikitsa magawo ofunikira, chipangizocho chimapereka chakudya kwa asodzi mu kuchuluka kwa nthawi komanso maola ena.

Njira ina yothandiza ndi chakudya cha sabata. Otchedwa mapiritsi apadera apadera, omwe akasungunuka m'madzi amasungunuka pang'onopang'ono. Amakhala ndi chidwi chosalowerera ndale, sasangalala kwambiri ndi nsomba zokwanira, chifukwa chake amangodya piritsi lotere akadzamva njala yayikulu.

Onani momwe mungadyetsere nsomba za aquarium muvidiyo yotsatira.

Kudyetsa dongosolo

Chiwerengero cha odyetsa patsiku chimatengera:

• M'badwo wa nsomba.
• Mangani ndi kukula.
• Kulakalaka.
• Zaumoyo.
• Makhalidwe obadwa.

Ndikulimbikitsidwa kudyetsa nsomba m'mawa ndi madzulo musanayime magetsi. Kwa akulu, gawo pakati pakudya kwa chakudya ndi maola 10-12, mwa nyama zazing'ono - maola 4-5. Posakhalitsa, chakudyacho sichikhala ndi nthawi yogaya bwino.

Zakudya zonse za m'madzi ziyenera kudyedwa mkati mwa mphindi 3-5. Nthawi yayitali ndi mphindi 15. Pambuyo pa izi, chakudya chotsalacho chimachotsedwa mu aquarium. Ngati agwa kale pakati pa tinthu tating'onoting'ono, ndiye kuti muyenera kutulutsa gawo lapansi. Potsatira kudyetsa, chepetsani mlingo.

Ngati nsombayo idayamba kudya zipatso zomwe zili mwachizolowezi, onetsetsani thanzi lawo kapena kukonzekera kubereka. Ndi munthawi imeneyi pomwe anthu okhala pansi pamadzi amakana chakudya.

Akanyamuka mokakamizidwa, nsomba imakhala mwamtendere masiku angapo osadya. Nthawi yayitali ya nsomba za anthu achikulire ndi masiku 7. Koma ndikumva njala yayikulu, olusa amatha kudya anansi oyandikana ndi abale, ndipo herbivores amayamba kudya zobzalidwa. Nsomba zansomba, zodwala komanso zachikulire siziyenera kusiyidwa popanda chakudya ngakhale tsiku limodzi, apo ayi zimakhudza thanzi lawo. Vutoli litha kuthana ndi kugula chogulitsa chokha, chomwe chimapereka chakudya nthawi.

Fomu ndi kuchuluka kwa kudya

Kukula kwa chakudya kumatengera mtundu wa nsomba, mtundu wa zakudya komanso kapangidwe kamwa.

Mitengo ndi timitengo timayandama kwa nthawi yayitali pamwamba, motero zimaperekedwa kuti zikhale nsomba zomwe zimakhala m'matanthwe apamwamba a aquarium. Amasweka mosavuta, chifukwa chake ndioyenera nsomba ndi kamwa yaying'ono.

Mapiritsi ndi timitengo toterera timagwiritsidwa ntchito ngati nsomba zam'munsi. Amamira pansi, kuti anthu enanso asakhale ndi nthawi yowadya. Kenako amathira m'madzi ndipo ndi oyenera nsomba ndi mitundu yonse ya pakamwa.

Ndikotheka kudziwa kuchuluka kwa chakudya chokha payekha, kutengera kuchuluka kwa nsomba zomwe zimakhala m'madzimo. Mu chakudya choyamba, ikani chakudya chochepa m'madzi. Ngati chidyedwa m'mphindi zochepa kapena zochepa, ndiye kuti chakudya chake sichinali chokwanira. Ndipo ngati njira yodyetsayo yachedwa kwa mphindi zoposa 15 kapena osadyapo, ndiye kuti gawoyo linali lalikulu kwambiri. Pafupifupi, nsomba zimayenera kudya chakudya kwa mphindi 5.

Zothandiza

Njira zopangira zofunika ndizofunikira kwa nsomba zomwe zimafunikira chakudya chowonjezereka chifukwa cha matenda, nyengo yoswana kapena kungokhala kuchita zinthu zambiri masana (ma cichlids, barbs). Komanso, mankhwala ena owonjezera ndi oyenera nsomba zomwe zilibe nthawi yakudya ndi aliyense panthawi yakudya.

Mapangidwe othandizira nthawi zambiri amapangidwa kuchokera ku zakudya zama protein ambiri: mphutsi, krill, crustaceans ndi zakudya zamafuta ndi mafuta. Amapezeka piritsi. Koma zakudya zotere sizimachitika mwachangu chifukwa chake, ndibwino kuti zizikhala ndi chakudya chamoyo.

Zosakaniza zowononga

Mitundu yambiri yotsika mtengo ya aquarium imakhala ndi zosakaniza zopanda thanzi koma zosapindulitsa. Chifukwa chake kudya zakudya zamtunduwu pakapita nthawi kumafooketsa thupi la nsomba, chifukwa pamodzi ndi chakudya, sizimalandila zinthu zonse zofunika kuti zisadwalidwe. Zosakaniza zowononga kwenikweni sizachilendo.

Mndandanda wazinthu zomwe siziyenera kuphatikizidwa ndi chakudya cha nsomba:

• Ufa wa tirigu. Ngakhale thupi la munthu, silizindikirika ngati lothandiza kwambiri, ndipo ngati chimbudzi cha nsomba chomwe sichikugwiritsidwa ntchito ngati chotere, ufa umatha kuvulaza. Mulibe zinthu zopindulitsa, zimangokulitsa kuchuluka kwa shuga m'thupi. Ndipo izi zimapatsa kunenepa mu nsomba. Ufa wa tirigu umakhala wowopsa kwa nsomba zam'madzi zazing'ono, komwe sizitha kugwiritsa ntchito mphamvu zowonjezera.
• Mbatata ya mbatata. Mulinso michere yambiri yowonongeka, yomwe imasanduka shuga. Ngati mumadyetsa anthu onse chakudya ndi mapuloteni a mbatata, izi zimayambitsa kunenepa kwambiri komanso kuchepa kwa zochita, kenako matenda a ziwalo zamkati.
• Soya ufa. Mowa suvulaza thupi, komanso umakhala ndi chakudya chamagulu ambiri ndipo umapindula pang'ono ndi thupi.
• Gluten wa tirigu waulere. Awa ndi mafuta achilengedwe opanda kanthu omwe amatengeka msanga. Popanda kuyenda, amasungidwa ngati mafuta. Amagwiritsidwa ntchito ngati chotchinga pazinthu zina.

Msodzi aliyense wamadzi amadziwa kuti sungapatse nsomba zakudya patebulo panu, chifukwa nthawi zambiri limathiridwa mchere, zimakhala ndi shuga, zokometsera ndi zina zowonjezera.

Zakudya zopangidwa ndi nsomba zam'madzi

Nthawi zambiri, akatswiri am'madzi odziwa ntchito zam'madzi amadyetsa ziweto zawo ndi chakudya chopangidwa ndi nyumba, omwe amafuna kuti apeze chakudya chokwanira ndi mavitamini ndi mchere wofunikira. Kupatula apo, ngakhale zakudya zabwino kwambiri komanso zokhala ndi chakudya chokwanira nthawi zonse zimatha kuperewera kwa zinthu zilizonse mthupi.

Maziko a nsomba zopangidwira kunyumba kwa anthu okhala pamadzi abwino kwambiri ndi:

• Nyama ndi nyama yakudya, ng'ombe.
• Zomera.
• Zipatso, masamba, zipatso.
• Mbale.
• Zamoyo ndi protozoa.
• Crustaceans, ma mollusks.
• Tizilombo ndi mphutsi zawo.
• Nyongolotsi

Njira yophweka kwambiri yazakudya zam'madzi ndikuwapanga mazira / omelette. Izi sizitanthauza kuti ziweto zimaloledwa kudyetsa zotsala kuchokera pagome la munthu, chakudya chimakonzedwa pokhapokha nsomba.

• Phwanyani dzira 1 ndikuthira m'madzi otentha, dikirani kuti mudzaze (mphindi 1).
• Kokani mafinya omwe mumayambira ndi colander kapena supuni, kuwaza bwino.
• Patsani nsomba m'magawo ang'onoang'ono, zigawo zonse ziyenera kudyedwa.

Maphikidwe okhala ndi zosakaniza zambiri:

Malangizo

1. Pewani ziweto zopitirira muyeso. Kunenepa kwambiri kumawononga thupi lonse la anthu okhala pansi pamadzi, kuchepetsa moyo wawo theka. Kuledzera kumayambitsa kuwonongeka kwa madzi ndi poizoni wa ammonia. Kuchita zinthu mokwanira kuposa kumwavula mopitirira muyeso.
2. Dyetsani mosamala mlingo wokwanira. Nsomba ziyenera kudya zakudya zonse zam'madzi kwa mphindi 3-5. Ngati zoposa mphindi 7000 zadutsa, ndiye kuti mlingo wotsatira wa chakudya umachepetsedwa.
3. Masiku osala kudya komanso kumenyedwa kwakanthawi kochepa ndikofunikira kuti nsombayo ikhale yabwino. Izi zimachotsa zotsatira za kumwa mopitirira muyeso, zimakulitsa kufunitsitsa kwa kubereka, zimatsuka thupi.
4. Zakudya za nsomba za ku aquarium ziyenera kukhala zosiyanasiyana - zamoyo, zitsamba, masamba ndi zipatso zimawonjezeredwa.
5. Dyetsani kangapo patsiku. Ngati mumapatsa chakudya 1 kamodzi patsiku, ndiye kuti zimakhudza thupi la ngakhale nsomba zazikulu, osatchulanso nyama zazing'ono ndi okalamba. Anthu achikulire amadyetsedwa kawiri patsiku, mwachangu nthawi 5-6, ndipo achinyamata nthawi 3-4 patsiku.
6. Ganizirani zofunikira pa chakudya cha ziweto chanu. Ndikulimbikitsidwa kuwonjezera mulingo wazakudya musanayambe komanso mkati mwaziphuphu, mutadwala. Ndi kuchepa kwa kutentha kwa madzi, kagayidwe kamachepetsa, kotero kuchuluka kwa chakudya kumachepa.
7. Mtundu uliwonse umakhala ndi zake zodyera. Ngati mungasunge mitundu yoposa imodzi mu aquarium imodzi, onetsetsani kuti iliyonse ili ndi mitundu yosiyanasiyana. Makampani ena amatulutsa chakudya cha mitundu yonse, koma nthawi zambiri zimakhala zopanda phindu kuposa chakudya cha mitundu ina. Poterepa, pezani mitundu iwiri ya nsomba: kwa carnivores ndi herbivores.

Kusankha chakudya cha ziweto zapansi pamadzi ndi gawo lofunikira pakukonza ndi chisamaliro. Apa muyenera kuyang'ana mtundu wa chakudya, milomo, zochita, malo. Ndi zakudya zamtundu wanji wa nsomba zomwe mumakonda kupatsa?