Pomeranian ndi wamtundu wocheperako wa Spitz, yemwe dzina lawo limachokera ku dera lakale ku Germany - Pomerania.

Ku Russia, Pomeranian yakhala ikutchedwa Zwerg Spitz, kapena ngakhale pang'ono.

Maonekedwe a chiweto ali ngati chidole, ndipo ubweya uli ngati ubweya wa thonje.

Awa ndi galu wogwira ntchito yemwe sangakonde sofa pamasewera olimbikira, chifukwa chake kwa chiweto chomwe mukufuna ndi diso.

Koma kuti chiweto chizikhala cholimba komanso chathanzi, amafunika chisamaliro chokwanira komanso kudya moyenera.

Kudyetsa ana

Atabweretsa mwana wakhanda mnyumba, nthawi yoyamba (masabata 1-2) akulimbikitsidwa kumudyetsa malinga ndi zomwe aberekawo - ndi chakudya chomwechi, ndi mlingo womwewo komanso pafupipafupi. Mwana wa galu amapanikizika chifukwa cholekanitsidwa ndi amayi ake ndi abale ake, kusintha kwa malo, mayendedwe, ndi katemera. Palibe chifukwa chakuchulukitsira ndikuchepa kwa chakudya wamba.

Werengani zambiri za zomwe mwana wa mng'ono akafunikira masiku anu mnyumba yanu, werengani munkhani ina.

Ngati pazifukwa zina zakudyazo sizikugwirizana ndi eni ake atsopano, ziyenera kusinthidwa pokhapokha nthawi yosinthira. Kwa oimira osiyanasiyana amtunduwu, zimapita mosiyanasiyana - wina amakhala ndi nkhawa kwa nthawi yayitali, wina amazolowera nthawi yomweyo. Pang'onopang'ono, pakupita milungu ingapo, menyu atsopano amayamba. Chigawo chilichonse chimawonjezeredwa motsatizana kuti zitheke kutsata zosafunikira pamanyuzipaka.

Chithunzi: gg1electrice60

Kuphatikiza apo, pali zinthu zingapo zomwe ndizothandiza kwa galu wamkulu, koma zosayenera kwa mwana mpaka zaka zina. Chifukwa chake, masamba - omwe ali gwero lenileni la coarse fiber - akulangizidwa kuti asalowe kuposa miyezi 4 ndikuphika kokha banja, offal (yophika chiwindi, mapapu, mtima) - osati kale kuposa miyezi 9.

Mukamagwiritsa ntchito chakudya chamafuta owuma, eni ake amalimbikitsa kuti aziwotcha musanayambe kugwiritsa ntchito kwa miyezi inayi.

Ana a Spitz amapatsidwa nyama yotsamira ndi zophika zophika. Mbale - mpunga, buckwheat ndi hercules. Kuchokera pazinthu zamkaka, tchizi chamafuta ochepa (mpaka 10% mafuta) ndi kefir ndizothandiza. Kuthandizira kusintha kwa mano, mbuzi ndi ng'ombe, mafupa a shuga (yaiwisi yokha!) Amaperekedwa.

Momwe mungadyetse spitz

Zaumoyo, mawonekedwe okongola komanso kusinthasintha kwa chiweto chimatengera zomwe amadya. Pakhoza kukhala zingapo:

• chakudya chamagulu
• kuphatikiza (kusakaniza) kudyetsa
• chakudya chokonzedwa (chakudya chowuma, chakudya cham'chitini)

Kusankha kulikonse kumakhala ndi zopweteka komanso zoopsa.

Chithunzi: Joe

Pankhani ya kusankha kwa chakudya chachilengedwe, mwini wake amadziwa bwino zomwe galu wake amadya ndi mtundu uti. Izi ndizotsimikizika kuphatikiza - chiwopsezo chochepa chowononga chimbudzi cha chinthu chopanda ntchito. Choyipa chake ndichakuti zakudya zoterezi zimavuta kuvutikira ndipo nthawi yambiri ndikugwiritsa ntchito kuphika. Kuphatikiza apo, muyenera kudziwa malamulo ndi malingaliro ogwiritsira ntchito zinthu.

Kwa Spitz patsiku pa kilogalamu imodzi ya kulemera komwe mungafune:

Zakudya zopangidwa ndi okonzeka zimasunga nthawi ndi khama; ndizothandiza kugwiritsa ntchito poyenda. Kuphatikiza apo, ali ndi mavitamini ndi michere yonse yofunikira, komanso mulingo woyenera. Koma muyenera kudziwa momwe mungasankhire wopanga wabwino wazakudya (tidzakambirana momwe mungapangire izi).

Choyipa pansi apa ndi kusakhulupirika komwe kungapangidwe ndi wopanga komanso mtengo wokwanira wa zakudya zabwino.

Kudyetsa kosakaniza kumatha kuwoneka motere:

• 1 kudyetsa - 1 kuphatikiza chakudya chouma,
• 2 - nyama + phala + masamba,
• 3 - mkaka,
• Wachinayi - masamba osangalatsa / zipatso + 1 tsp yamafuta azitona,
• 5 - nyama + masamba,
• 6th - nsomba / nsomba zam'madzi + phala + masamba

Momwe mungadyetse mini spitz - chisankho cha mwini wake. Ndikofunikira kuti kusintha kwa mtundu wina kudyetse kumachitika pang'onopang'ono, kupitilira sabata. Pakuwoneka bwino kwambiri kwamatenda athanzi (zonyansa zakunyumba, ulesi, ndi zina), muyenera kufunsa dokotala wofufuza kapena woweta zanyama.

Momwe mungadyetse bwino spitz posankha zakudya zachilengedwe

Tiyenera kukumbukira kuti mafinya okongola ndi olusa, mbadwa za agalu a peat. Choyamba, amafunika nyama, ndipo pachakudya chokwanira chonsecho amawonjezera porridge ndi masamba. Ziwerengero zake ndi izi: ⅓ nyama + ⅓ phala + ⅓ masamba.

Nyama za tsiku ndi tsiku monga nyama ndi motere: 25-30 g x 1 kg thupi la Spitz. Gawo la masamba ndi zipatso zomwe zili muzakudya siziyenera kupitirira 10%. Ndi masamba ndi zipatso za nyengo zokha zomwe zingakhale zothandiza - kuchokera pakuwonjezera kutentha ndi kutulutsa kwina komwe kumachitika.

Momwe mungadyetse galu pazakudya zachilengedwe (kanema)

Zogulitsa zimakonzedwa mosiyana, nthawi yomweyo musanadye, zosakaniza zimasakanizidwa. Tumikirani mwachikondi.

Moyenera, chakudya chimayenera kudyedwa mwachangu komanso kwathunthu. Kutchingira mbale kwakutali, mokwanira mukatha kudya kumangowonetsera kusakwanira - muyenera kulingalira za kuwonjezera gawo lomwe mudapatsidwa. Ngati gawo silidadyedwa m'mphindi khumi ndi zisanu - limakhala lambiri. Zotsalira zimachotsedwa ndipo mlingo wotsatira wodyetsa umachepetsedwa.

Chakudya chamtundu wanji cha kudyetsa Spitz posankha chowumitsira

Opanga zakudya zomaliza amapereka mitundu yambiri yazogulitsa zawo, ndi mitundu yosiyanasiyana ya nyimbo, zolinga ndi mitengo.

Kugula zakudya zabwino, mutha kuyembekeza kuti simudzapeza zosankha ndi mitundu yokumba, zokometsera ndi zoteteza, zowononga monga ma cellulose kapena zipolopolo za walnut pansi, ndi zinyalala zankhondo m'malo mwa nyama (ndipo izi sizongokhala mitsempha ndi ma cartilage, komanso nyanga, ziboda, ndi zina zambiri. d.).

Spitz ndiyoyenera kokha kwa zakudya za premium kapena super premium class ndi holivics (chakudya chamakono cha nyama chozikidwa pamapuloteni a nyama, popanda maantibayotiki, mahomoni, mankhwala ophera tizilombo, etc.).

Chithunzi: Joe

Kwa agalu ang'onoang'ono azitsamba zokongoletsera, ana agalu okongoletsa, agalu akukhala m'nyumba, okonda kunenepa, okalamba, ofooka - chisankho cha kukoma kulikonse ... Ntchito ya mwini galu wofiyira ndikusankha njira yoyenera kwambiri ya chiweto chanu.

Mukamasankha chakudya, ndikofunikira kuwerenga mosamala mawonekedwe ndikuyang'anira:

• kulembera phukusi - premium yekha, mtengo wapamwamba kwambiri, zonse,
• kapangidwe kake - kuyenera kukhala kokwanira komanso mu Chirasha,
• zomwe zimapezeka kuchokera ku - mtundu wa nyama, wonse kapena wowaza,
• digestibility - wotsika zomwe zimachitika patsiku, ndizochulukirapo m'mimba,
• kuchuluka kwa mapuloteni osachepera 25%, nyama iyenera kukhala pamalo oyamba mndandanda,
• kuti masamba ndi mbewu monga chimanga sizikhala zopitilira 30% ndipo zikufotokozedwa mwatsatanetsatane bwanji komanso kuchuluka kwake,
• mndandanda wama mavitamini ndi zowonjezera, kugwiritsidwa ntchito kwawo (mavitamini ofunikira a B, A, D, C, E, PP)
• mndandanda wazinthu zazing'ono ndi zazikulu - potaziyamu, calcium, magnesium, phosphorous, iron, ayodini),
• zoteteza zachilengedwe - zowonjezera, mafuta a zitsamba, mavitamini C ndi E

Zomwe zimachitika tsiku ndi tsiku zimasonyezedwa phukusi - izi ziyenera kukumbukiridwa ndikugawidwa ndi kuchuluka kwa nyama zomwe mumadyetsa. Malingaliro omwe wopanga akuyenera kuwonetsedwa.

Pankhaniyi, munthu sayenera kulabadira mtundu wotsatsa. Kudaliraku kuyenera kuyankhidwa ndi veterinarians, akatswiri azakudya, abusa ndi eni agalu otere.

Nthawi zambiri sankhani zakudya zotere kalasi yoyambangati Flatzor, BioMill, Pro Pac, Galu Wosangalala, etc. Pulogalamu yapamwamba: Iams, ProPlan, Royal Canin, Nutro Choice, Chisankho Cha 1, Hills, Eukanuba, Bosch, Patrit, ndi zina zambiri. Zotsatira: Akana, Kuku Sup , Pinnacle, Berkley, etc.

Zomwe sizingathe kudyetsedwa spitz

Tiyenera kukumbukira kuti oimira mtunduwu amakonda kunenepa kwambiri - kuonda mosavuta komanso msanga, koma kuutaya kumakhala kovuta. Chifukwa chake, kuperekera zakudya ndi kudyetsa ndizowonda kwambiri - chifukwa cha kukula kocheperako, ngakhale chidutswa chochepa kuchokera pagome la ambuye chimatha kubweretsa kulemera kwambiri komanso mavuto azaumoyo.

Osayesa kudyetsa zotsalira za galu pagome lanu. Chithunzi Chojambulidwa: Scott Henderson

Kupatula zosowa, Spitz sifunikira kudyetsedwa. Agalu nthawi zambiri amakhala akumwa pang'ono kuposa kumwa kwambiri - kumangokhala ndi njala yochepa kumangopindulitsa.

Kuphatikiza apo, yunifolomu, yomwe imayesedwa kwa nthawi yayitali ndiye chofunikira komanso chotsimikizira za thanzi la Spitz. Zakudya zowononga zimawavulaza (ndi ochita masewera olimbitsa thupi).

Makamaka osati mini-spitz:

• nyama zamafuta - zadzala ndi kusokonekera kwa chiwindi, mtima, matenda amtundu,
• maswiti ndi kunenepa kwambiri, mano oyipa, maso am'madzi komanso kusowa kwa chakudya m'magazi,
• mchere, wosuta, wamafuta, wokazinga, wokometsera, zonunkhira, zonunkhira zonse ndi zokometsera,
• mkaka - ndizovuta kwambiri kuti nyama zazikulu zizitenga mkaka wonse chifukwa chosowa lactase (enzyme yomwe imaphwanya lactose),
• mafupa a tubular - zowopsa pamimba, amatsekera matumbo,
• mbatata
• nyemba zonse - chifukwa chakuti amachepetsa kuchuluka kwa mavitamini a gulu la B,
• mapuloteni osaphika (osagaya chakudya, amawonjezera mkhalidwewo),
• ufa - mkate watsopano, pasitala, confectionery, Spitzs sayenera kupatsidwa zakudya zokhazika ndi zonenepa. Chithunzi: Joe
• nsomba ya m'mitsinje yaiwisi - imatha kukhala ndi mazira a helminth,
• zipatso zosapsa, masamba omwe si a msimu - zimatha kuyambitsa ziwengo,
• zipatso ndi masamba,
• mbewu
• bowa
• zogulitsa zokhala ndi utoto wambiri, zoteteza, zotuluka,
• zogulitsa kuchokera pagome la master, mapepala okhala ndi zowerenga

Amachita Spitz

Pochiritsa Spitz wokongola, mutha kugwiritsa ntchito zokhwasula-khwasitolo. Mutha kupereka tchizi (yokhala ndi mafuta ofika mpaka 17%), croutons ya mkate wakuda, mitengo yamalonda, masamba osaphika (kaloti pang'ono, tsabola wa belu, dzungu kapena nkhaka). Malo ophatikizika am'mawondo owongoka kwa masiku angapo ndi othandiza pamavalidwe.

Eni ake amasamala nthawi zambiri amapanga zinthu zachilengedwe zabwino, popanda kugwiritsa ntchito mchere ndi shuga.Izi ndi ma makeke osiyanasiyana omwe amaphatikizidwa ndi ma apricots owuma, zipatso, uchi, apulo, chiwindi, mapapu ndi zina), komanso zabwino za khrisipu zochokera msuzi, komanso zabwino kuchokera ku chiwindi ndi mapapu owuma. Pali maphikidwe ambiri, ndipo chinthu chimodzi chimawagwirizanitsa - onse ndi otetezeka ku thanzi la chiweto komanso chopangidwa ndi chikondi.

Chithunzi: Sarai

Katundu amagwiritsidwa ntchito kupatsa mphotho zabwino, ndipo sagwiritsidwa ntchito pophunzitsa komanso tsiku ndi tsiku.

Mawonekedwe odyetsa Spitz amitundu yosiyanasiyana

Menyu yoyenera ya agalu ayenera kuganizira zinthu monga zaka, kulemera, kutalika kwa nyama, momwe muliri komanso kuchuluka kwake. Mitundu ya Spitz imasiyana mosiyanasiyana kukula kwake, kulemera kwake, kutalika kwa muzzle, makutu, mchira, tsitsi lakelo, mtundu.

Zolemba zilizonse za chakudya nthawi zambiri sizimafotokozedwera magulu a Spitz. Spitz yonse ndi yogwira komanso amakonda kudya kwambiri chifukwa cha kukula kwawo kakang'ono komanso kutengeka mtima.

Inde, zazing'ono zwergspitz zotalika 18-22 cm, chakudya chatsiku ndi tsiku ndi chosiyana ndi nkhandwe yayitali kutalika kwa 43-55 cm! Ndipo Kleinspitz (kutalika 23-29 masentimita) adzakhala ofanana kukula kwapakatikati kwapakati ndi grosspitz (30-38 ndi 42-50 masentimita pa kufota, motsatana), pokhapokha pazocheperako.

Kangati patsiku muyenera kudyetsa spitz

Ana agalu amafunika kudya pafupipafupi - kuyambira kasanu ndi kamodzi. Kwa akuluakulu, pafupipafupi amachepetsa kamodzi pa tsiku - nyengo, zaka ndi momwe chinyama chimathandizira. M'nyengo yotentha, achikulire amangofunika kudya kamodzi. Kupatula ali ndi pakati komanso poyimitsa zingwe kapena agalu ofowoka / olemera.

Thanzi ndi kukongola kwa Spitz wamkulu, kusewera kwawo komanso kusangalala, komanso kukhazikika kwa ana agalu, nthawi zambiri amadalira zakudya zoyenera.

Nthawi zina mumafunadi kudulira fupa ... Chithunzi: Ming Chan

Kuti muchite izi, sikofunikira konse kugwiritsa ntchito nthawi yochulukirapo, khama kapena ndalama - ndikwanira kupanga zakudya zoyenera kamodzi ndikungomamatira m'tsogolo.

Moyo wokangalika kwa nyama yodabwitsa ndiyabwino kwambiri.

Nyama ndi offal

Spitz ndi nyama yosangalatsa, chifukwa chake nyama iyenera kuphatikizidwa ndi chakudya chokwanira. Ndikofunikira kudyetsa nyama yaiwisi.

Mwachikhalidwe, podyetsa ng'ombe yachilengedwe, kusankha kumapangidwa mokomera nyama ya nkhuku, ng'ombe, nyama ya akavalo. Mafuta ochepetsa mafuta amkati ndi zovomerezeka. Nkhumba ndizoletsedwa chifukwa cha chiwopsezo cha matenda a helminth komanso mafuta ambiri.

Eni ake ambiri amakonda kudyetsa nkhuku yazing'ono, nkhuku. Kupereka bere la nkhuku kapena mtundu wina wa nyama ndikofunikira m'njira yazidutswa. N`zosatheka kudyetsa forcemeat - simumayamwa ndi thupi.
Amakhulupirira kuti galu ayenera kudya magalamu 20-25 tsiku lililonse. nyama pa kilogalamu ya kulemera kwake. Ngati mungasinthe nyama ndi offal, ndiye kuti amafunika 15% ina.

Kuchokera pa bala loyenera, lomwe limatha kuphatikizidwa kapena kulowedwa ndi matumbo a nkhuku. Amapereka nkhuku, ng'ombe, chiwindi cha nkhuku ndi khosi, miyendo ya nkhuku - Spitz imawadya bwino.

Nsomba zimatha kupatsidwa nyanja komanso mitsinje. Ndikofunika kudyetsa zomwe zimapangidwa m'madzi popanda mafupa. Ziwiri zosaphika komanso zophika pang'ono ndizovomerezeka.

Pazakudya zamagulu, mitundu yopanda mafuta imakhala yoyenera: pollock, hake, cod, safrod cod. Spitz silivomereza mackerel, hering'i, capelin - mafuta kwambiri.

Nsomba za mumtsinje zimaphikidwa bwino kunyumba kuti ziziteteza nyamayi kuti isatenge matenda.

Mbale

Mukamaganiza kuti ndi mbewu ziti zomwe zingaperekedwe ndi ziti zomwe ziyenera kutayidwa, ndibwino kufunsa woweta kapena woweta zanyama. Amakhulupilira kuti sungadye oatmeal ndi semolina. Njira yabwino kwambiri ndi mpunga.

Mutha kupatsa mkate wa Spitz, koma wopanda yisiti. Za ufa, chokhacho chololedwa ndi mabisiketi owuma.

Mkaka ndi Mazira

Pomeranian Yachakudya iyenera kuphatikizapo zakudya zamkaka (kefir, mkaka wophika), tchizi tchizi. Ndiwothandiza kwa mibadwo yonse. Komanso, tchizi cha spitz sichinapatsidwe. Eni ake ambiri ali ndi chidwi ndi funso: ndizotheka kuti mkaka wa spitz.Abusa ndi veterinarians sawona cholakwika ndi izi. Ngati galu amamwa mosangalatsa, chopondapo sichidasweka, mathalauza amakhala oyera atapita kuchimbudzi - mutha kuthira mkaka mosamala.

Kupatsa mkaka kwa mwana wa ana agalu ndikofunikira. Ndi gwero labwino lamphamvu. Chimagwiritsidwa ntchito kudyetsa mwana wamkazi. Komabe, singasinthe mkaka wa thunthu - umakhala ndi mapuloteni ochepa, mafuta ndi calcium.

Mutha kupatsa mazira a nkhuku. Ndikwabwino kudyetsa zophika, popeza mapuloteni atsopano m'thupi la galu samatengedwa. Yolk ndi yabwino yophika komanso yaiwisi. Chigoba sichimaganiziridwa ngati gwero la calcium. Ngakhale nthaka yabwino ikhoza kuvulaza m'mimba.

Zomera

Mafuta osasankhidwa masamba amawonjezeredwa ku chakudya cha Spitz tsiku lililonse. Chachikulu ndikuwerengera kuchuluka kwa mankhwalawo kuti pasakhumudwe m'matumbo.

Nthawi zambiri, eni galu amasamutsira zakudya zawo ku ziweto. Amakhulupirira kuti zakudya zawo zimayenera kukhala ndi masamba ambiri, zipatso, kuti mavitamini azomwe amatha tsiku lililonse azikwaniritsidwa. Eni ake amaphatikizapo kaloti, kabichi, dzungu, zukini pamenyu ya Spitz. Kaloti amasakanizidwa ndi mafuta a masamba kuti azitha kulandira vitamini A. Komabe, chowonadi ndichakuti agalu amapanga metabolin retinol kokha kuchokera kuzinthu zanyama. Ndipo vitamini C umapangidwa mokha ndi thupi.

Inde, tikulimbikitsidwa kutipatsa ndiwo zamasamba agalu, koma monga gwero la fiber, kotero kuti matumbo amagwira ntchito moyenera. Othandizira agalu amawawona ngati gawo lachiwiri la zakudya. Masamba amafunikanso pamene kudyetsedwa kwa Spitz kumasintha. Mwachitsanzo:

• Ngati chiweto chayamba kunenepa ndipo chadyedwa,
• ngati pang'ono paza mkaka wambiri atabereka.

Bulu wapakati amayenera kulandira mavitamini ambiri, kotero kuti zakudya zake zimasinthidwa ndi zakudya zachilengedwe, zopatsa mphamvu zapadera.

Komabe, Spitz iwonso amasangalala kudya zipatso ndi zipatso. Zipatso zanji zopatsa chiweto, akukuuzani.

Ziphuphu zimakonda kudya sitiroberi, ma jamu, maapulo, mapeyala. Ndi chisangalalo adzadya nthochi ndi mtedza wosiyanasiyana. Zipatso za citrus (ma tangerines, malalanje) siziloledwa - chiopsezo chokhala ndi ziwengo ndizambiri. Makangaza amaphatikizidwanso. Madzi ake amakwiyitsa m'mimba, ndipo mafupawo amatha kukhala oopsa kwa nyama zazing'ono.

Mutha kupatsa bwino apulo - chipatso kawirikawiri chimaputa ziwengo.

Katundu Woletsedwa

Ngati maziko azakudya za Pomeranian ndi mitundu ina ya Spitz ndi zinthu zachilengedwe, ziyenera kudziwika kuti si onse omwe ali oyenera.

Zomwe sizingathe kudyetsedwa:

• Soseji, yisiti yophika katundu, mchere, yokazinga, zakudya zonunkhira, chokoleti.
• Mafupa amphongo amphongo chifukwa cha kuwonongeka kwa matumbo.
• Osapatsa nkhuku mafupa am'mapapo.
• Macaroni, Hercules, semolina.
• Mphesa, bowa.

Mafupa aliwonse owiritsa amatsutsana. Amatseka matumbo osagaya.

Kudyetsa

Posankha momwe angadyetsere Pomeranian, ambiri amasankha chakudya chouma chokhazikika. Amadziwikanso kuti croquette.

Ubwino wazakudya ndiwodziwikiratu:

• palibe chifukwa chosakaniza chakudya
• kusunga nthawi
• yosavuta kusunga
• sizifunikira michere ndi mavitamini owonjezera.

Komabe, zomwe simungachite ndikudyetsa chakudya chotsika mtengo. Amagwiritsa ntchito mapuloteni azomera, omwe sangapange zosowa za nyama. Ndipo soya ndizomwe zimayambitsa ziwengo. Chimanga chimawonjezedwa pakuwumitsa kotsika mtengo. Zikhomazi zimakhutira mwachangu, koma sizikumbidwa bwino.

Mukamasankha chakudya chouma cha Spitz, muyenera kulabadira izi:

• Kuphatikizikako sikuyenera kukhala ochepera 25% mapuloteni. Mapuloteni (protein) iyenera kukhala nyama komanso mbewu.
• Chakudya chabwino kwambiri cha agalu chimakhala ndi nyama, nsomba, chiwindi, mapuloteni, omwe amapezeka kuchokera ku soya ndi nyemba.
• Mavitamini ndi gawo lofunikira pakudya louma. Kuphatikizikako kuyenera kukhala mavitamini A, D ndi gulu B.

About chakudya ndi mchere sungadandaule. Izi ndizosakaniza zotsika mtengo, kotero chakudya chilichonse cha Spitz chili ndi zokwanira.

Malangizo awa amagwiranso ntchito pakusankhidwa kwa chakudya chonyowa.Amadya mosangalatsa. Komabe, kudyetsa galu zakudya zokha zamzitini ndizokwera mtengo kwambiri.

Popeza mudaganiza mtundu wa chakudya chodyetsa Spitz, muyenera kutsatira malangizo a wopanga pa mlingo, kuchuluka kwa madyetsedwe. Veterinarians samalimbikitsa kuti asinthe chakudya cha Spitz popanda chifukwa chomveka. Izi zimatha kusokoneza thanzi la nyama.

Kwa mtundu, kusankha kwabwino kwambiri ndiye chakudya chabwino kwambiri kapena chokwanira. Amawononga zochulukirapo kuposa kuyanika kuchokera m'sitolo, koma galuyo adzakhala wathanzi kuchokera kwa iwo.

Zotsatsa zotsatirazi zimaphatikizidwa pamlingo wa chakudya chamtengo wapatali koposa, kalasi yapamwamba kwambiri:

• Eucanuba
• Optima nova
• Ma Iam
• Nutro mbeera
• Pro pac
• Galu Wosangalala - chakudya chama hypoallergenic
• Maphiri - kwa odwala omwe samakonda
• Chiwombankhanga cha Golide - chakudya chopatsa chidwi
• Chisankho Choyamba
• Bosh

Chakudya chokwanira ku Spitz:

• Acana
• Orientjen
• Innova
• Canidae
• Agogo
• Chiwonetsero cha mphungu
• Ubwino
• Kuku yapamwamba

Zakudya za Pomeranian Spitz, komanso mitundu ina ya mitundu, ndibwino kusankha ndi veterinarian kapena obereketsa.

Mukamadya zakudya zouma, ndikofunikira kuti nyamayo ipeze madzi. Chikwama cha nkhokwe chimabisidwa bwino. Spitz - osusuka. Amatha kudya osawerengeka ndikudzivulaza.

Zowonjezera zowonjezera

Mukamadya zakudya zouma, sizikulimbikitsidwa kuti mupatsenso multivitamini wowonjezera. Amakhala ndi chakudya kuti asawonongeke pakasungidwa. Chifukwa chake, mavitamini ochulukirapo amatha kukhala owopsa.

Zowonjezera zina zimangokhazikitsidwa ndi veterinarian ngati galuyo akudwala, ali ndi pakati kapena kulera ana.

Zakudya zopatsa thanzi ndizomwe zimayambitsa chifuwa. Ayenera kuperekedwa atakambirana ndi veterinarian.

Nthawi zambiri, Spitz imapatsidwa yisiti ya brewer, chifukwa imalimbikitsa kukula kwa tsitsi.

Agalu ofiira komanso odera amadyetsedwa nyanja kale. Amakhulupirira kuti zimapangitsa kuti utoto wa malaya ukhale zochulukirapo.

Oimira mtundu wa nkhandwe, samasankhidwa sisitere, chifukwa mtundu wachikaso cha chovala chamtunduwu siolandilidwa.

Zowonjezera zam'mphepete mwa Spitz sizofunikira monga mitundu yayikulu. Amalandira chilichonse chomwe amafunikira kuchokera ku chakudya. Kashiamu yowonjezera imasokoneza kagayidwe ka mchere, kamene kamakhudza mkhalidwe wameno: mano a mkaka amakhala olimba kwambiri, chifukwa chake salola kukula kwamuyaya.

Ngati mwininyamatayo watenga chithunzi chotere - galu akunyambita matailala, kuyesa kuluma makhoma, ndiye kuti mwina amafunika feteleza wa mchere, womwe muyenera kusankha mutakambirana ndi veterinarian.

Kodi ndizotheka kusakaniza

Nthawi zambiri mumamva kuti sikulimbikitsidwa kuti musinthe kuyimitsa pamoyo wonse ndipo musasakanize chakudya chouma ndi chakudya wamba (chachilengedwe). Komabe, obereketsa ambiri amakhulupirira kuti kusinthanitsa chakudya ndi zinthu zachilengedwe ndi mafakitale ndizovomerezeka. Ndikofunika kuti musazisakanize pakudya kamodzi. Ndikulakwitsa kukhulupirira kuti kusakaniza kwa phala ndi kakhola komwe kumapatsa galuyo phindu lochulukirapo, kumadzakhutiritsa mwachangu.

Mutha kusakaniza chakudya chonyowa ndi croquette kuchokera kwa wopanga mmodzi. Komabe, pali opanda - izi zimawonjezera mtengo wa kudyetsa.

Pali zakudya zamzitini momwe ndizololedwa kuwonjezera chimanga chophika, nthawi zambiri phala kapena mpunga. Amalembedwa m'mabanki.

Ngati chiweto sichikudya bwino, muyenera kusinthira china. Izi zimachitika pang'onopang'ono. Njira yogaya chakudya sizija nthawi yomweyo. Zimatenga masiku angapo. Pafupifupi, kusintha kumasulira kumatenga sabata.

Mukufuna zosiyanasiyana

Agalu a Spitz, ngati agalu ena, safuna mitundu. Popeza ndaganiza zodyetsa Spitz kokha ndi chakudya chowuma, sibwino kuchita zoyeserera ndikuyesa mtundu watsopano sabata iliyonse.

Pali mitundu yazakudya zouma zomwe zadzipangira zokha. Choyamba, ndibwino kugula chakudya chouma cha Spitz pang'ono - kwa sabata limodzi. Ngati akhwangwala adyedwa ndi chisangalalo, osayambitsa zovuta m'mimba, mutha kudyetsa mwezi wina. Ngati kuchuluka kwa maulendo akuchimbudzi sikukwera, mathalauza pambuyo poyenda ndi oyera ndipo chilichonse chikugwirizana ndi chiweto, chakudya chimatsalira.

Ngati galu adya bwino, pang'onopang'ono amasinthira ku croornte ya wopanga wina.Ngati Spitz sikudya chakudya chouma konse, ndiye kuti njira yokhayo ndiyo chakudya chachilengedwe.

Chakudya cha mwana wamkazi

Mwana wa galu ali ndi amayi ake, amayamba kudya akangodzuka. Akamakula, woweta amasankha ndikuwongolera kuchuluka kwa kudyetsa mphaka.

Nyali yoyamwa ingadyetse ana. Amalavulira chakudya chomwe makanda amakonda kudya. Iyi ndi njira yokhazikika yomwe siyenera kufooka.

Mphaka ikawonekera mnyumbamo, nthawi yoyamba yomwe muyenera kudyetsa ana agalu Spitz malingana ndi chiwembu chomwe adazolowera. Ngati dongosolo lotere silikugwirizana, ndiye kuti limasinthidwa pang'onopang'ono.

Spitz kudyetsa zimasiyanasiyana pamwezi:

• Ana agalu amatengedwa kuchokera kwa mayi ali ndi zaka 1.5-2. Mwana wa miyezi iwiri amadyetsedwa nthawi 4-5 patsiku. Nthawi yomweyo, kwa nthawi yoyamba, ndibwino kugwiritsa ntchito chakudya cha mwana wa spitz wofanana ndi wa obereketsa.
• Pakatha mwezi umodzi, tikulimbikitsidwa kudyetsa ana agalu mpaka 4 patsiku. Ngati chiweto chikukana chakudya, chepetsani kukula kwake, koma osachulukitsa. Mimba ya ana agalu ndi yaying'ono - kotero kuti chakudya chimapangidwa, nthawi zambiri chimaperekedwa m'magawo ang'onoang'ono.
• Kuyambira miyezi 4 mpaka 6-7, ana agalu amafunika kudyetsedwa kangapo katatu patsiku.

Kuti mudziwe nthawi yochepetsera kuchuluka kwa odyetserawo ndi kangati kudyetsa Spitz, muyenera kutsatira ana. Ngati ali ndi njala asanadye chakudya chotsatira kapena akuthamangira mbale ndikusempha, kumayambiriro kwambiri kuti muchepetse kuchuluka kwake.

Ngati galu abwera pa mbale mosakondera pakudya kwotsatira, mosakakamira, amadya bwino kusankha zidutswa, ndiye kuti mutha kudyetsa kawiri patsiku. Zomwezi zimayitanitsidwa. Ngati galuyo adadya mwachangu zonse ndikuchita bizinesi yake, pali chakudya chokwanira.

Pomwe chiwetocho sichichoka pambale, kumunyambita, gawo limakulitsidwa. Izi zikugwira ntchito kwa ana agalu ndi akulu agalu.

Posankha zakudya zabwino kwa ana, mwana amafunika kuganizira - kamphaka (makamaka kwa spitz yaying'ono) kuyenera kuphunzitsidwa kudulira pakati komanso kutafuna. Mukamamupatsa chakudya chofewa, ndiye kuti munthu wamkulu galu sadzaphunzira kuchita izi. Izi zikugwiranso ntchito pazokonda.

Pa miyezi 3-4, mwana wa galu amatha kuzolowera chakudya chilichonse: zonse zachilengedwe komanso ziume. Muunyamata, izi ndizovuta kwambiri. Pakatha chaka, galu wosazolowera amakana kale kulandira zinthu zamkaka zopatsa mkaka, masamba, zipatso, mazira ndi nsomba. Chifukwa chake, ndikofunikira kuphunzitsa Spitz kukhala wopatsa chidwi adakali aang'ono. Pambuyo pake, izi zimangopindulitsa. Mwachitsanzo, pakadwala, pambuyo pa matenda kapena opaleshoni, zakudya zopatsa thanzi ndizofunikira. Ngati galu sanazolowere kudya chilichonse, ndiye kuti kusinthaku kungayambitse nkhawa kwambiri.

Malamulo a zopatsa thanzi

Kuti nyama ikhale yathanzi komanso yosangalala, muyenera kutsatira malangizo ena amomwe mungadyetsere galu moyenera:

• Chakudya cha ziweto chimakhala chikuyenda pambuyo pathunthu - uwu ndi lamulo lofunikira. Woopsa, ayenera kudya maola awiri asanatuluke.
• Kudyetsa galu wamkulu kumachitika nthawi yomweyo - m'mawa ndi madzulo, mwana wa galu - nthawi yomweyo.
• Ngakhale omnivorousness, simungathe kudyetsa chakudya cha anthu cha Spitz kuchokera pagome.
• Ndizololedwa kulowetsa chakudya chouma m'madzi aanagalu, kumazolowera zakudya zamtunduwu. Galu wamkulu samachita izi. Ma granles owuma, kuphatikiza pa kudzikika, amagwiranso ntchito ina - galu akamawakuta, nsagwada zake zimagwira, magazi amapititsa m'mano bwino.
• Ndi zakudya zachilengedwe, ziyenera kukumbukiridwa kuti kuchuluka ndi kapangidwe ka chakudya kumasiyanasiyana malinga ndi zaka za galu, nthawi ya chaka. Chifukwa chake, nthawi yozizira, chakudya cha Spitz chimafunikira kuposa chilimwe. Panthawi yosungunuka, mavitamini ndi michere ndi ofunika kuti avale malaya okongola.

Zimachitika kuti nyama zimasanza zikatha kudya. Ngati izi zidachitika kamodzi, pafupifupi mphindi 20-30 mutatha kudya, simuyenera kuchita mantha - ndizomwe amachita.

Ngati galu sangadye chakudya chouma ndikukana chakudya chopangidwa ndi nyumba, sikofunikira kuti muzidyetsa mwamphamvu. Izi mwina ndi chizindikiro cha kuchepa mphamvu ndipo ndibwino kukaonana ndi veterinarian.

Spitz ikufunika kuwomba

Panthawi yachinyamata komanso achinyamata amafunikira china chake choti chikwapule.Zimathandizira kukulitsa ndi kulimbitsa mano, nsagwada. Ana agalu, akakaluma kanthu, mano amkaka amasintha mwachangu kukhala okhazikika.

Katemera wachikulire nthawi zonse amafunikira kukoka - nthawi yomweyo kutikita minofu, kumeta mano ndikuchita masewera olimbitsa thupi mpaka nsagwada. Ndipo komabe - iyi ndi njira yochepetsera kupsinjika kwa galu. Zida zam'mano za Spitz, mosiyana ndi mtundu wina, sizolimba, chifukwa chake kuphunzitsidwa kwake kumafunika. Kuti muchite izi, perekani khosi la nkhuku kapena miyendo ya nkhuku.

Fupa lalikulu lalikulu limachita. Koma muyenera kuonetsetsa kuti galuyo sadzatafuna chidacho, chomwe chitha kuvulaza komanso kuwononga nyamayo. Chifukwa chake, mafupa ang'ono ndi apakati satero. Moslaks ochokera ng'ombe kapena ng'ombe ndi oyenera kuchita izi. Amagwiritsidwa ntchito ngati nthano, koma osatinso. Fupa lachilengedwe, ngati limatafunidwa nthawi zambiri, limakhala ndi mafinya komanso limabweretsa kuwonongeka kwa mano.

Samalani ndi mafupa opangidwa kuchokera ku rawhide ndi khungu lopanikizika. Zidutswa za khungu la galu nthawi zambiri zimamezedwa. Zimatupa kuchokera ku malovu ndi madzi am'mimba, zimatha kuyambitsa kupindika, matumbo. Zogulitsa zotetezeka kwambiri ndizopanda miyala yaiwisi.

Njira yabwino ikhoza kukhala mafupa a nayiloni, omwe Spitz amaluma mosangalatsa. Nsagwada zawo zimakhala zogwira ntchito nthawi zonse, ndipo zinthu za eni zimakhala zolimba. Zinthu za nayoni ndizotetezeka komanso zolimba, motero ndizachuma.

Momwe mungayang'anire kunenepa

Pali njira yomwe imakulolani kuti muone ngati kulemera kwa galu ndi kwabwinoko kapena pali zopatuka. Ikani dzanja lanu nthiti:

• Ngati mafuta (ngati mamilimita angapo) akumva pakati pa nthiti ndi khungu, galu amakhala wolemera.
• Ngati pachifuwa chokha akumva, chiwetocho chimayenera kudyetsedwa.
• Ndipo ngati wosanjikiza wamafuta ndi 1 sentimita kapena kupitilira - muyenera zakudya zamasamba.

Spitzs amakonda kudya, chifukwa chake amalemera msanga. Si zovuta kuti muchepetse kunenepa kwambiri. Chifukwa chake, poyambirira simuyenera kuthana ndi chiweto chanu.

Zodyetsa?

Ndi mawonekedwe agalu m'nyumba, eni ake ali ndi chisankho, choti adyetse chiweto?

Pali njira zingapo zoyankha, monga lamulo, izi ndiye chakudya chachilengedwe kapena chakudya chowuma.

Komabe, njira iliyonse imatengedwa ngati maziko a zakudya zopatsa thanzi, chifukwa chake zilibe kanthu kuti kudyetsa kwamwiniyo kumatsatira bwanji ngati galu onsewo alandila zakudya zofanana.

Chakudya chachilengedwe nthawi zambiri chimadziwika ndi mtundu wachilengedwe wa kudyetsa agalu, womwe umatha kuperekedwa kwa dokotala wofotokozera mwatsatanetsatane wa menyu wovomerezeka, chifukwa mtunduwu suyerekezedwa ndikuphatikiza zakudya zokha.

Chakudya cha mafakitale, chimawonedwa ngati njira yophweka komanso yotsika mtengo, chovuta kwambiri chomwe ndi kuthekera kosankha bwino kwambiri.

Ubwino ndi Kupezeka Kwa Zakudya Zachilengedwe

Mbali yabwino:

• Mwiniwake amadziwa zomwe zimadyetsa ziweto zake, chifukwa kusankha kwa zinthu kumakhalabe naye.
• Zogulitsa zosankhidwa ndi wolandila sizimakhala ndi mitundu yokumba, mankhwala osungira kapena ma emulsifiers.
• Zotsatira zoyipa zikagwidwa, ndikosavuta kuzindikira ndikupatula chinthu chomwe chakupangitsani.
• Kukhalapo kwa michere: mapuloteni, mafuta, chakudya, fiber.

Zosasangalatsa:

• Nthawi yayikulu yophika.
• Mwiniwake amafunikira kuti asankhe pawokha komanso kusankha zinthu, kujambula zakudya ndi menyu kuti apatse galu zinthu zonse zofunika.
• Ndi zakudya zachilengedwe, tikulimbikitsidwa kuyambitsa kuvala kwapamwamba.
• Zakudya zachilengedwe nthawi zambiri zimakhala zokwera mtengo kuposa chakudya cha mafakitale.
• Si yoyenera kuyenda. Simuyenera kuwoneka nthawi yochulukirapo ngati malo ophikira.

Zakudya zachilengedwe zimakonda kuyenda ndi vitamini ndi mchere wambiri.. Mndandanda wamakampani omwe amavomerezedwa ndi akatswiri: Arthroglycan, Polydex Brevers 8 v1, Tetravit.

Mndandanda wazinthu zololedwa ndi zoletsedwa gulu

Mndandanda Wazogulitsa:

• nyama (nyama yamwana wamphongo, mwanawankhosa, nkhuku),
• offal (m'mimba, mtima, lilime, chilonda),
• chimanga (Buckwheat, mpunga, tirigu, phala chimanga, oatmeal),
• masamba (kaloti, zukini, dzungu, beets, kabichi),
• zipatso (apulo, nthochi, Persimmon, vwende, peyala, apurikoti),
• amadyera (katsabola, parsley, chives),
• mafuta a masamba (mpendadzuwa, maolivi, zopendekera),
• zopangidwa mkaka (tchizi tchizi, kefir, yogurts zachilengedwe, yogati),
• nsomba (nyanja ndi nyanja),
• nsomba zam'nyanja (nkhanu, agogo, nsomba zam'madzi, mamisses),

Mndandanda Wosaloledwa Wogulitsa:

• mafupa
• nyama yamafuta (mafuta anyama, mwanawankhosa, nkhumba,
• semolina, mapira ndi mapira.
• mkaka (wogwira ntchito kwa ana agalu osakwana miyezi 3),
• soseji
• adyo, anyezi,
• mchere, wokometsera, wosuta, wokometsera,
• mbatata, kabichi ophika,
• sitiroberi
• Zipatso za malalanje
• maswiti.

Zosintha zamasabata sabata

Zakudya za tsiku ndi tsiku za lalanje ziyenera kuphatikizapo:

• nyama ndi offal (30-60%),
• zipatso ndi ndiwo zamasamba (20-50%),
• chimanga (20- 40%),
• zopangidwa mkaka (kuchokera 20% ndi zina).

Zakudya zamafuta

Phindu la chakudya chamafuta:

• Chakudya chokonzeka. Mwiniyo amasulidwa chifukwa chofunikira kuphika.
• Kusamala Nthawi zambiri, zakudya zouma zimakhala ndi mavitamini komanso michere yonse.
• Kukula kwakukhazikitsidwa, komanso kuchuluka kwa chakudya cha tsiku ndi tsiku, chikuwonetsedwa pa phukusi, kotero palibe chifukwa chowerengera nokha.
• Assortment yayikulu komanso mitundu yambiri yazakudya imapangitsa kusankha zakudya zamagulu amodzi.
• Zakudya zamafuta ndi zotsika mtengo kwambiri kuposa zachilengedwe.
• Sivutika kuyenda. Mutha kugula chakudya musanachoke mnyumba ndikugwiritsa ntchito njira yonse.

Zoyipa:

• Ndikosavuta kudziwa mtundu ndi zinthu zachilengedwe zomwe zidalembedwera zikuchokera.
• Kuyesa kupulumutsa kumatha kubweretsa zovuta zingapo. Zakudya zotsika mtengo zimakonda kusinthitsa nyama ndi soya kapena offal yokhala yopanda bwino.
• Nthawi zambiri kusankha kolakwika kwa chakudya kumapangitsa kuti galu asamve.
• Pakupanga chakudya, zimatha kutenthedwa ndi kutentha kwambiri, chifukwa chomwe malonda amataya gawo lawo lochulukirapo.

Itha kukhala chilichonse: choperewera, chogumba komanso chosagaya mosavuta, koma osakwanira. Sili ndi mavitamini ndi michere yambiri ndipo nthawi zambiri amagwiritsidwa ntchito ngati chakudya chowuma.

Magulu Opatsa Ovomerezeka:

• mtengo
• mtengo wapamwamba
• cholestic.

Zakudya zomwe amakonda kusankha malalanje amazindikira cholesterol, yomwe ili okonzeka kupatsa chiweto zachilengedwe, zapamwamba komanso zachilengedwe.

Muyezo 7 bwino

Mtundu wazakudya zamakampani:

1. Orijen Akuluakulu Agalu Fit & Trim Grain Free (kalasi ya cholester).
2. Acana Adult Aang'ono Achinyama (kalasi yonse).
3. Ubwino Wosavuta (kalasi yonse).
4. Almo Nature Holistic Adult Agalu Aang'ono - Chikuku & Mpunga (kalasi yapamwamba kwambiri).
5. Galu Wokalamba Wosankha ZOSAVUTA ZONSE - Zachikopa Zathanzi & Chovala (kalasi yapamwamba kwambiri).
6. Royal Canin X-Akuluakulu Wachikulire (kalasi yapamwamba kwambiri).
7. Balance Yabwino ya Canine Adult Aang'ono Achinyamata (Umodzi).

Orijen Adult Dog Fit & Trim ndiwotchera agalu onenepa kwambiri, motero sizodabwitsa kuti amakhala ndi mafuta 13% okha.

Komanso, chakudya chimagawana zosakaniza momveka bwino, mwachitsanzo, 85% imagwera nkhuku ndi nsomba, ndipo 15% yotsala - masamba ndi zipatso.

Acana Adult Little Breed adanyalanyaza mbewu ndi zakudya zamafulumira (mbatata, mpunga, tapioca) ndikuyang'ana kwambiri mapuloteni a nyama (60%), gawo la 1/3 limagwera nyama yatsopano, pomwe 2/3 yotsalira mapuloteni osungidwa a nyama.

Oyenera agalu achikulire aang'ono omwe ali ndi zaka zopitilira 1.

Ubwino Wosavuta kumabwera m'mitundu yozungulira. Kuphatikizikako kumaphatikizapo nyama, masamba, zipatso ndi phala. Ilinso ndi mafuta komanso mapuloteni ambiri apamwamba kwambiri, omwe amathandiza kuti galu akhale wowoneka bwino: kuyambira malaya onyezimira mpaka kumisempha.

Almo Nature Holistic Adult Agalu Aang'ono ndi chitsanzo chabwino cha zakudya zapamwamba komanso zopatsa thanzi, zomwe ndi zabwino kwa ziweto zomwe zimagwiritsa ntchito dongosolo logaya chakudya..

Nyama yamwana wankhosa imakhala gawo lalikulu la chakudya, pomwe gawo linalo ndi antioxidants achilengedwe, nyemba ndi tiyi wobiriwira.

Galu Wamkulu Wosankha Zambiri ZOFUNA KUKHALA, ngakhale zili ndi nkhuku ya pansi, chakudya chake chimakhala chofunikira kwambiri monga mbewu (oats, mpunga, barele, ufa wa nkhuku ndi mafuta a nkhuku).

Kuphatikiza apo, zomanga thupi ndi mafuta ndizotsika kwambiri poyerekeza ndi pafupifupi, mosiyana ndi ma carbohydrate, omwe zili ndizambiri mwapamwamba.

Royal Canin X-Akuluakulu sangathe kudzitamandira kuchokera ku nyama zambiri zomanga thupi, gawo lalikulu lomwe limapangidwa limagwera chimanga (chimanga, mpunga).

Kuperewera kwa mavitamini ndi michere yomwe chakudya chimakhala ndi zowonjezera komanso zothandiza za prebiotic.

Kuyesa Kwabwino kwa Canine Akuluakulu Aang'ono Omwe Adakhala Otchuka M'mitundu Yochepa. Imakhala yopanda utoto ndi mitundu yokumbira, ilibe soya, tirigu ndi chimanga. Chakudyacho chili ndi zosakaniza zachilengedwe zokha.

Momwe mungadyetse mwana wakhanda (1, 2, 3 miyezi)

Pazakudya za ana agalu, ziyenera kudziwika kuti m'mimba mwawo adakali ochepa, kotero kudyetsa kumayenera kupita magawo ang'onoang'ono. Nkhani yofunikanso ndi mtundu wa chakudya (chouma kapena chachilengedwe).

Ngati mwini wake amakonda kupukuta chakudya, ndiye kuti muyenera kusankha njira yomwe ili yapadera kwa msika komanso mtundu wa galu.

Ndikwabwino kupereka zokonda pazakudya zapamwamba kwambiri: Galu Wosangalala, Pro Plan kapena Royal Canin.

Mosasamala mtundu wa kudyetsa, chakudya cha mwana wa nkhukucho chimayenera kukhala ndi 2/3 yama protein a nyama ndi 1/3 ya chimanga, masamba ndi zipatso. Kwa lalanje, chizolowezi cha tsiku ndi tsiku ndi 25 g pa kilogalamu imodzi ya kulemera kwa galu.

Zitsanzo za mwana wa mwana wakhanda wazaka 1-2:

• Kutumizira pang'ono kwa chakudya chouma.
• Zopangira mkaka wowonda (tchizi tchizi, kefir, ndi zina).
• Akazi ndi masamba ndi nyama.
• Zingwe zachifundo ndi masamba owiritsa.
• Apple, pamodzi ndi mafuta a masamba (1 tbsp. L).

Chiwerengero cha odyetsa patsiku:

• Miyezi 1-2 - 6,
• 2-3 miyezi - 5.

Zosankha zachitsanzo za miyezi itatu ya moyo wa mwana wa ana:

• Groat, nsomba (yophika) ndi mafuta amasamba mu 1 tbsp. l
• Nyama ya nkhuku (yophika).
• Zopangira mkaka wowonda (tchizi tchizi, kefir kapena mkaka wowotchera).
• Vala (yaiwisi) ndi mphodza wamasamba.

Chakudya cha agalu akuluakulu

Kudyetsa munthu wamkulu wa Spitz kumangokhala ma servings awiri patsiku.

Monga ana agalu, zakudya za pomeran wamkulu zimagawika magawo atatu, awiri omwe ali ndi mapuloteni (nyama, nsomba, mazira, tchizi), ndipo chomaliza ndi masamba, zipatso ndi chimanga.

Ngakhale kuti chilichonse mwazopangidwazo chimakonzedwa mosiyana ndi enawo, pamapeto pazogulikazo zimatha kusakanikirana.

Kukula kotumikirira kumadalira kulemera kwa spitz yaying'ono. Ndi chakudya chachilengedwe, kukula kotumikirako kumakhala kokwanira 15 mpaka 20 g nyama. Kukula kwa mafakitale chakudya kumasonyezedweratu phukusi.

Pafupifupi, zimasiyanasiyana 80 mpaka 150 g patsiku. Komabe, chikhalidwe cha ziweto chija chimakhudzanso kukula.

Zakudya zachilengedwe

Chakudya cha agalu chili ndi zinthu zinayi:

• mapuloteni kapena mapuloteni
• CHIKWANGWANI
• chakudya
• mavitamini.

Mapuloteni ndiye maziko a mphamvu pamasewera akunja, kusewera ndi lilime lonunkhira. Mapuloteni amapangidwa ndi mamolekyu aatali omwe, akakumbidwa m'matumbo a agalu, amadzaphwanya glucose. Kutopa mu galu, ulesi ndi kungokhala, kungawonetse kuyamwa bwino kwa mapuloteni m'zinyama kapena kusowa kwa mapuloteni pakudya kwa chiweto.

Molekyulu yaying'ono komanso yosavuta kwambiri ya digestible mu dzira la zinziri kwa mwana waung'ono ndi chakudya chabwino kwambiri.

Mu fillet ya nsomba zam'nyanja, molekyulu imakhala yofanana ndi mapuloteni ochokera ku dzira la nkhuku.

Nyama ya nkhuku ndi nkhuku imakhala ndi molekyu yayikulu. Mwanawankhosa ndi ng'ombe - mapuloteni ovuta kwambiri kuwononga, ali ndi "mphamvu yayitali".

Zakudya zopatsa mphamvu ndi CHIKWANGWANI zimapezeka m'masamba ndi mbewu monga chimanga. Izi zimagwiritsidwa ntchito pochotsa zotsalira za nyama m'matumbo a galu. Mbale ndi ndiwo zamasamba sizingaphikike kwa nthawi yayitali, zimayenera kukhala zouma kuti zitheke kugwira ntchito yawo.

Mpunga ndi chotchinga uyenera kumamwa. Chifukwa chake, kapu imodzi ya phala iyenera kuthiridwa mu kapu imodzi yamadzi ndikuphika mpaka chinyezi chikazimiririka.

Porridge iyenera kukhala yotsanulidwa

Oatmeal amagwira bwino ntchito yoyeretsa matumbo - ingotsanulira ma flakes ndi madzi otentha ndikulole kuziziritsa, phala la galu likhale lokonzeka.

Mkate ndi masikono, komanso makeke ndi makeke, sangathe kudyetsedwa ku Spitz. Yisiti iliyonse imayambitsa kupesa pachinyama, komwe kumayambitsa mavuto m'matumbo.

Mavitamini amapezeka mumasamba, nyama, zipatso. Kukwaniritsa zosowa zama mavitamini ndi michere yonse, muyenera kusankha mavitamini opangidwa okonzeka ngati madontho kapena mapiritsi. Ndizovuta kwambiri kukwaniritsa zofunika za vitamini pa galu wocheperako, chifukwa gawo lazakudya ndizochepa kwambiri.

Chakudya chomwe ndibwino

Chofunikira kwambiri ndi phindu la chakudya. Makanda a Spitz amakhala ndi m'mimba ochepa kwambiri, ndipo supuni ziwiri zothandizira zimayenera kukhala ndi protein yambiri. Mwachitsanzo, nyama yaku Turkey ili ndi mapuloteni 40%, chofunikira cha tsiku ndi tsiku ndi galu wocheperako ndi 28%, kotero oatmeal yokhala ndi kaloti ndi Turkey ndi chakudya chabwino cha chiweto chanu.

Supuni ziwiri ndizokwanira ana

Gawo lamapuloteni silingasinthidwe nthawi zambiri. Kuti agaye molekyu yayitali, galu amapanga puloteni makamaka ya mtundu uwu wa mapuloteni. Ndi nyama yosinthika pafupipafupi, ngati galu adya nkhuku chakudya cham'mawa komanso ng'ombe, chakudya cham'mimba sichitha kupangidwa, ndipo chiweto chimayamba m'mimba. Thupi pamenepa mulibe mapuloteni, ndipo chiwetocho chimawoneka chachisoni komanso chowopsa. Zomwe zimapangira "zinazindikira" kuti mapuloteniwo ndi achilendo, ndipo "sakanakhoza kugaya" molekyu.

Dyetsani spitz wanu wa Pomeranian ndi chakudya chotentha. Ngati mumaphika chakudya kamodzi pa sabata ndikuziwumitsa kuti zizisungika kwa nthawi yayitali, musanapereke kwa chiweto chanu, muzitenthetsa chakudya kuti chikhale kutentha.

Zakudya zotentha siziyeneranso kuyikidwa pa galu, galu wanjala amatha kuwotcha mucous mkamwa. Musanaike mbale, yang'anani kutentha kwa chakudya.

Chakudya chotentha sichiyeneranso kuperekedwa.

Zakudya zowonjezera

Awa ndi zakudya zokhazikika zomwe zimapangidwa kawirikawiri zomwe zimalengezedwa muzowulutsa. Pezani chakudya ichi kuchokera ku minced nyama. Unyinji umathandizidwa ndi kutentha ndi kuthamanga. Mwa izi, molekyulu ya protein imagawika m'magawo ang'onoang'ono. Pambuyo povumbulutsidwa, zidutswa za chakudya zimaperekedwa ndi zoteteza komanso zowonjezera zonunkhira, choviyidwa mu zidutswa zamafuta mumafuta, posungira kwa nthawi yayitali.

Pali chakudya chonyowa komanso chowuma. Kusiyanako kumangokhala muzinyezi. Chifukwa chonyowa chakudya chinyezi ndi 75%, ndipo chouma - 15%. Mukadyetsa chakudya chouma, galu ayenera kukhala ndi mwayi wopeza madzi.

Zakudya zam'madzi

Dyetsani zonse

Chakudyachi chimapezeka pouma pang'onopang'ono kapena kuyanika. Kuyika kumatulutsa chinyontho ndi izi, koma mamolekyulu amakhalabe olimba. Zowonjezera zamakomedwe sizigwiritsidwa ntchito. Zakudya zoterezi ndizokwera mtengo kwambiri ndipo ndizochokera pagulu la premium. Kudyetsa kakang'ono Pomeranian ndikosavuta - sangathe kudya kwambiri, zomwe zikutanthauza kuti mtengo wa chakudya chamtengo wapatali udzakhala wochepa.

Onani mzere wa chakudya - chonse. Pogulitsa mungapeze chakudya chonyowa - chonsecho. Amadzaza mitsuko yachitsulo ndipo akamatumikira galu, zidutswa za nyama ndi ndiwo zamasamba zimawoneka, zomwe sizipezeka konseko.

Chakudya chopatsa thanzi ndichofunika kwambiri kuti mwana agule

Pogula mwana wa galu, mwininyumbayo akufuna kuti amupatse zabwino kwambiri, chifukwa mutha kuwonetsa chikondi galu wodzipereka kudzera mukudyetsa, kusamalira komanso kusamalira. Atatu - kanayi pa tsiku, mwana wa galu amalandila mbale yopatsa thanzi komanso yathanzi. Chakudya cha mwana wankhuku ndimtundu wa miyambo, pamaziko ake mutha kumanga ubale wogwirizana ndi galu.

Ana agalu ayenera kudya katatu mpaka kanayi patsiku

Kudya moyenera komanso kudyetsa nthawi yake kumakhala kwa galuyo osati kungoyambiranso masewera olimbitsa thupi komanso kukula, komanso mwayi wolumikizana ndi eni ake.

Zomwe ana agalu amadya

Zakudya zamphamvu kwambiri komanso magawo ang'onoang'ono a mwana wa agalu zimakhudza bwino kukula ndi kukhazikika kwa mwana. Spitz imakonda kudya, ndipo kuledzera mwana wa galu kumakhala koopsa pa thanzi lake.

Mukatha kudyetsa chilichonse, bweretsani mwana wanu kuchimbudzi. Kuthamanga ndikusewera ndi tummy yathunthu, mwana wa galu amayamba kuthamangitsa kapena kubweza chakudya. Chifukwa chake, kumwa mopitirira muyeso kwa galu ndikosayenera.

Mbale ya chakudya sayenera kusiyidwa kuti agalu agwiritse ntchito. Ngati galuyo adadya ndikusiyira kutali ndi kapu, chotsani chakudya chotsalacho ndikuchepetsa gawo lotsatira pakudya.

Tsukani zakudya zotsalira

Momwe mungaphikire chakudya chabwino kwambiri cha ana agalu Spitz:

1. Dulani nyama ya nkhuni m'magawo ang'onoang'ono, pafupifupi 2 cm.
2. Thirani pamadzi otentha, simungathe kuphika, tumizani yaiwisi.
3. Ma flake kapena mafunde a njere zitatu amatulutsa madzi otentha 1: 1, lolani kuti kuzizire.
4. Onjezani nyama yodula ku Turkey ndi kaloti wowotcha.
5. Kuzizira kwa kutentha kwa chipinda.
6. Onjezani mavitamini ovuta.

Ichi ndiye chakudya chabwino kwambiri cha ana. Pazaka pafupifupi mwezi umodzi, ana agalu amadya pafupifupi supuni imodzi ya osakaniza imodzi pakudyetsa kamodzi.

Chakudya chotsalira chimatha kuziziridwa ndikuwotha pa chakudya chilichonse. Chifukwa chake, sizovuta kudyetsa ana agalu ndi chakudya chachilengedwe, ndipo mutha kuphika chakudya kamodzi pa sabata.

Zofunika! Mavitamini owonjezera mavitamini sangakhale oundana, amafunika kuyikidwa mu chakudya mukatha kutentha.

Pazaka zitatu zokha, kudyetsa kumodzi kumatha kuchitidwa kunja. Tchizi kapena nyama yodulidwa mutizidutswa tating'onoting'ono imakhala yabwino kwambiri pakuyenda ndi mwana wamkazi. Mwana waubwino wa Spitz amakhala wokondwa kupereka malamulo, akudziwa za chithandizo chokoma.

Kudyetsa spitz yaying'ono

Malangizo onse

Pomeranian ili ndi yogwira kwambiri zamagulu onse agalu ang'ono, ndipo, chifukwa chake, amakhala ndi chidwi kwambiri ndi chakudya. Chifukwa chake, chizolowezi chokhala wonenepa kwambiri chimakhala chofala kwambiri pakati pa malalanje.

Zofunika! Ndi miyeso yanyama yofanana, ngakhale magalamu 400-500 owonjezera ndi chizindikiro chododometsa komanso chodabwitsa: abwenzi onenepa nthawi zonse amakhala mavuto a machitidwe amtima komanso endocrine, musculoskeletal system.

Mfundoyi, kuphatikiza pa malingaliro onse pokhudzana ndi kudyetsa agalu okongoletsa onse, ayenera kukumbukiridwa ndi eni a Spitz, ndikupanga chakudya cha chiweto.

Zakudya za Spitz wamkulu

Chofunikira kwambiri pakudya chimbudzi cha galu ndi kukhalapo kwa chakudya cha mapuloteni muzakudya. Akuluakulu a Spitz ayenera kulandira pafupifupi 50% yazinthu zomwe zimapangidwa muzakudya. Mavitamini ndi zakudya zowonjezera zovuta ziyeneranso kupezeka muzakudya.

Chiwerengero cha feedings chitha kuchepetsedwa. Kudyetsa kamodzi kumatha kuchitika mumsewu ndikuwathandiza agalu kuti apatsidwe malamulo molondola.

Kunenepa kwambiri ndizofala mu Spitz wamkulu. Pachizindikiro choyamba cha kunenepa kwambiri, funsani dokotala wa zamankhwala kuti akupatseni zakudya zanu zapadera.

Malamulo a kudya zakudya zabwino

Zosiyanasiyana sizomwe zimayambira kwambiri pakudya kwamtundu wa lalanje: kusiyanasiyana ndi munthu, galu saganiza za zomwe amakonda. Chofunika ndichizindikiro monga kuchuluka kwa chakudya - mulingo woyenera komanso kuchuluka kwa michere yomwe imapezeka kuchokera ku chakudya, chofunikira pakukula koyenera ndikugwira ntchito kwachinyama, komanso kulipiritsa mphamvu zamagetsi popanda kulemera kwambiri.

Izi ndizosangalatsa! Pomeranian pa kilogalamu imodzi ya kulemera kwake kumadya mphamvu zopitilira kawiri kuposa Great Danes.

• Mapuloteni amafunikira kwambiri galu panthawi yomwe akukula mwachangu kuti achite bwino komanso chitukuko choyenera, komanso njira zothandizira kagayidwe kachakudya komanso kuperewera bwino kwa michere yonse.
• Pomeranian spitz, yodziwika chifukwa choyenda, kukonda masewera olimbitsa thupi komanso kusangalala, pezani mphamvu zofunika kuchokera kuzakudya pamodzi ndi chakudya.
• Chovala chofiyira chamafuta, khungu labwino la nyama - chifukwa chomwa mafuta okwanira.
• Kugwiritsa ntchito galu zakudya zomwe sizikhala ndi mavitamini ndi michere yambiri kumabweretsa mitundu yayikulu ya kusowa kwa Vitamini komanso kusokonezeka kwakukulu kwa ziwalo zonse ndi machitidwe, zomwe zimakhala zowopsa kwambiri kwa ana.

Ntchito yayikulu ya mwini wa Pomeranian Spitz ndikupereka chiweto chake ndi chakudya chomwe chili ndi zinthu zonsezi mokwanira komanso kuchuluka kolondola. Mitundu yosiyanasiyana ya chakudya imapereka mwayi pamenepa. Ngakhale njira yosankhika yosankhidwa, madzi otentha a chipinda chatsopano ayenera kukhala akupezeka ndi chiweto.

Zinthu zovulaza

Mbatata zosaphika ndi zophika sizabwino. Mimba yaying'ono ya galu imayambitsa mbatata zopanda pake.

Mafupa a nkhuku siabwino kwa Spitz. Malekezero akuthwa akhoza kuwononga chimbudzi cha galu.

Mkate ndi masikono muli ndi yisiti ndipo ungayambitse kutulutsa.

Maswiti ndi maswiti sagonjetsedwa ndi galu chifukwa cha chimbudzi. Zingayambitse ziwengo ndi matenda ashuga.

Mafuta ndi mafuta amachititsa kusanza komanso kutsegula m'mimba.

Zakudya zochokera pagome la mwini wake ndizamchere, ndizambiri zamafuta ndipo sizipezeka muzakudya za Spitz.

Kuti mukhale ndi thanzi pa Spitz, kutsatira miyambo yazakudya, amapanga 10% ya kulemera kwa galu. Chifukwa chake, ngati kulemera kwa Spitz kuli 3 makilogalamu, ndiye kuti chakudya chotsirizidwa chidzakhala 300 g Gawani 300 g ndi chiwerengero cha madyerero patsiku.

Kusankhidwa kwamadongosolo okonzedwa komanso kuthekera kuphika chakudya chanu ndi njira yabwino yosungitsira mawonekedwe a Spitz kwa zaka zambiri.

Zakudya zachilengedwe

Mukamadyetsa zachilengedwe za Pomeranian Spitz, ndi zinthu zatsopano zomwe zimagwiritsidwa ntchito. Gawo lalikulu la chakudya (pafupifupi 35%) liyenera kukhala chakudya chama protein:

• nyama yophika komanso yaiwisi yamitundu yamafuta ochepa,
• zopangidwa mkaka,
• dzira (mazira owiritsa kapena owaza).

Zofunika! Gwero la mapuloteni amanyama ndi nsomba. Amawadyetsa galu, ngakhale ali ndi zaka zingati, kawiri pa sabata. Nsomba zam'nyanja zitha kupatsidwa zosaphika, ndipo nsomba za mumtsinje zimayenera kuwiritsa. Mulimonsemo, mafupa, akulu ndi ang'onoang'ono, amachotsedwa.

Porridge (mpunga, barele, buckwheat), yophika pamadzi, amapanga pafupifupi 10% ya zakudya. Kuphatikiza pa chimanga, masamba ndi zipatso (kuphatikiza zouma) zimaperekedwa ku Pomeranian monga gwero lama chakudya:

• mitundu yonse ya dzungu (zukini, nkhaka, vwende),
• kaloti
• radishi
• kabichi yamtundu uliwonse, kuyambira yoyera mpaka broccoli ndi kohlrabi,
• maapulo
• plums
• mapeyala
• nthochi
• zipatso zina.

Ndi maubwino osakayika azakudya zachilengedwe - mwini wa malalanje, kuphika chakudya cha iye yekha, nthawi zambiri amakayikira kuchuluka ndi magwiridwe antchito - makonzedwewo angawonekere kuti amatenga nthawi yayitali: kuwonjezera pakukonzekera kwatsiku ndi tsiku kwa chakudya chatsopano, ndikofunikira kuwerengera pafupipafupi zomwe zili zofunikira mkati mwake.

Izi ndizosangalatsa! Imasinthitsa zinthu popanga njira yodyetsera ziweto, yomwe iyenera kutsatiridwa nthawi zonse.

Kufanana kwa mndandanda watsiku ndi tsiku si kotengera: kwa Pomeranian, ndikofunikira osati mitundu, koma mtundu wa chakudya. Mavitamini azakudya nawonso amafunikira. Kwa malalanje ofunikira:

• Beaphar Chialawani Lal,
• Excel Mobile Flex +,
• Beaphar Algolith,
• Tetravit.

Ngakhale upangiri woperekedwa ndi obereketsa waluso, ndibwino kufunsa katswiri wazamapazi pazoyang'anira aliyense payekha: kuchuluka kwa mavitamini osokoneza bongo sikungakhale kwangozi kwa spom ya Pomeranian kuposa vuto.

Chakudya chouma komanso chonyowa

Omwe amathandizira kudyetsa nyama ndi chimaliziro - zida zouma, chakudya chonyowa - onani makamaka kupezeka kwa dongosolo lotere:

• wopanga watsimikizira bwino momwe mawonekedwewo amakwaniritsira zofunika za zakudya, zopatsa mphamvu, mavitamini ndi michere,
• Mwini galu safunika kuwerengera zomwe zimachitika tsiku ndi tsiku: kusungirako zakudya zamtundu uliwonse zimaphatikizidwa ndi malingaliro,
• ma feed apamwamba kwambiri amakhala ndi mizere yosiyanasiyana, njira zake zomwe zimapangidwira potengera mawonekedwe aumoyo, momwe mulili, thanzi, komanso mtundu ndi galu.
• Kusungidwa kwa zakudya sikutanthauza kuti pakhale nthawi yayitali.

Ndalama zambiri zomwe zingagulidwe "super-premium" kapena "holistic" chakudya cham'kalasi zomwe zimalimbikitsidwa kudyetsa spom ya Pomeranian zimatha chifukwa chongowononga nthawi yomwe ikadagwiritsidwa ntchito pakukonzekera mokha zakudya zatsiku ndi tsiku.

Chakudya cha mzere wobadwa

Kusankhidwa kwa chakudya chopangidwa ndi Pomeranian nkosiyanasiyana. Uyang'aniridwe pazinthu zomwe zimapangidwira agalu ang'ono ndipo nthawi zambiri zimalembedwa kuti "zazing'ono", "pang'ono" kapena "mini". Zingwe zomwe zimadyetsa bwino ziweto zimayimiriridwa ndi magulu otsatirawa ndi mtundu.

Ndalamayokhala ndi nyama, chimanga, masamba:

• BioMill
• Doctor Alders,
• Pro Pac
• Doctor Alders,
• Galu wokondwa

Super Premium ndi mkaka womwe umagwirizana bwino ndi chakudya chachilengedwe, ndi nyama (munthawi ina - nsomba) zomwe zimaphatikiza chimanga ndi masamba:

"Chiyero", opangidwa ndi opanga ngati chakudya chamagulu, zosakaniza zomwe zimapezeka popanda kugwiritsa ntchito mankhwala, zopatsa mphamvu, mahomoni:

Momwe mungadyetse galu wa spitz

Ana agalu aang'ono agalu, omwe a Pomeranian, amakula kwambiri ndikukhala kunja kwambiri kuposa anzawo, omwe akuimira mitundu yayikulu kapena yayikulu.

Izi ndizosangalatsa! Pofika zaka 8-10, lalanje limakhala galu wachikulire.

Kuti mukulitse mwana wa ana agalu ofanana ndi munthu wokhwima kwakanthawi kochepa, chakudya cha spitz chimayenera kukhala chamagulu kwambiri ndi zopatsa mphamvu.

Zakudya m'mwezi woyamba

Kwa milungu iwiri yoyambirira ya moyo wawo, makanda a Spitz safuna chilichonse koma mkaka wa amayi. Pazifukwa zosiyanasiyana - agalactia pang'onopang'ono, kukana zinyalala - kudya kofikira kungafunike. Kuti muchite izi, muyenera kugwiritsa ntchito cholowa chamkaka, mukachigula ku malo ogulitsa Chowona Chanyama, kapena konzekerani zodzithandizira nokha malinga ndi njira yotsatirayo.

• Kapu imodzi ya mkaka wa ng'ombe ndi yolk yaiwisi ya nkhuku yosakanizidwa, dontho la trivitamine limawonjezeredwa. Msanganizo amawutentha kutentha kwa 40 ° C ndikudyetsa mwana ndi pipette, syringe yotayika (yopanda singano), botolo yaying'ono yokhala ndi pacifier. Chakudya choterocho chimayenera kukonzedwa nthawi zonse.

Zofunika! Mawonekedwe okonzekera mkaka okonzekera ana sayenera kugwiritsidwa ntchito kudyetsa mwana wakhanda. Galactose, yomwe ili m'masakanizidwe, imatha kuyambitsa zovuta zamomwe thupi limasokoneza, diathesis, ndi kukhumudwa m'matumbo.

Lamulo loyambira liyenera kukhala lokhazikika ndi kudyetsa ana ka ana. M'masiku asanu oyamba, mwana wogwirizira amaperekedwa kwa mwana maola awiri aliwonse, kuphatikiza usiku. Ndikofunikira kuyang'ana kuti sabata yoyamba ya moyo mwana wakhanda wakhanda amapakidwa pachifuwa cha amayi pafupifupi 12 pa tsiku. Kenako kuchuluka kwa madyetsedwe kumachepetsedwa, pang'onopang'ono kukulitsa nthawi yayitali pakati pawo. Pazaka zitatu zokha, galu sangathenso kudyetsedwa usiku. Kuyambira tsiku lachisanu ndi chimodzi la moyo, mwana wa galu amayamba kudyetsedwa ndi magawo ang'onoang'ono a tchizi tchizi kapena nyama yophika. Chi chidutswa cha chakudya chotere chimayikidwa mkamwa mwa chija. Chakudya chikameza, zimawonedwa ngati matenda am'mimba amachitika. Pakakhala zosakhumudwitsa, amapitilira kuzolowera kavalidwe kakang'ono ka Spitz. Choyamba, chakudya chatsopano chimaperekedwa kamodzi patsiku, kuchuluka kwa zakudya zowonjezera kumakulitsidwa pang'onopang'ono.

Patsiku la 18, kuphatikiza mkaka, chimanga chophika pamsuzi chitha kubweretsa chakudya chamwana. Pa sabata la 4, mwana amakhala ndi mano a mkaka. Izi zikutanthauza kuti makina othandiza kugaya chakudya azitha kulimbana ndi kuperewera komanso kuwonongeka kwa zakudya zama protein. Tsopano mu menyu mutha kuphatikiza nyama yoboola (nyama yopukusidwa) osawonjezera mafuta ndi masamba. Kuyambira tsiku la 25, Spitz iyenera kulandira masamba osenda osaphika (kupatula kabichi ndi mbatata), mwachitsanzo, kaloti wokometsedwa ndi kirimu wowawasa.

Zakudya kuyambira mwezi umodzi mpaka miyezi isanu ndi umodzi

Mwana wakhanda wazaka kuyambira mwezi umodzi mpaka atatu amafunika kudyetsedwa kasanu patsiku. Zosankha zonse zizikhala ndi:

• nyama yophika
• yolk ya nkhuku yophika kapena dzira la zinziri (osapitirira kawiri pa sabata).

Njere zolimbikitsidwa zophika mkaka: mpunga, buckwheat, tirigu. Mutha kuperekanso semolina ndi hercules, koma ochepa. Popewa kudzimbidwa, chiweto chizilandira ulusi. Zomwe zimapangidwa ndi zinthu zowola ndi masamba osaphika ndi owiritsa, amapatsidwa mafuta osenda bwino. Monga ana onse, mpaka miyezi isanu ndi umodzi, zopangidwa mkaka ndizothandiza kwa galu: tchizi chochepa cha mafuta chokoleti ndi kuwonjezera kwa kefir kapena yogati.

Zofunika! Pazaka 33,5, miyezi ingapo yaing'ono imasintha pang'ono, ndiye kuti chakudya chouma, chophatikizidwa muzakudya, chimayenera kuperekedwa mukadzawonda.

Zotsatsa zotsatirazi ndizoyenera chidwi cha eni omwe asankha pulogalamu yazakudya chotsirizidwa ndi spitz yawo:

• Chosankha choyamba cha Puppy Toy & Mitundu yaying'ono,
• Bosch Puppy,
• Royal Canin X-Wam'ng'ono Mwana,
• Hill's SP ADULT yaying'ono & Miniature.

Mafupa, koma ofewa, owoneka ngati chiwongola dzanja, osakhala ndi tchipisi takuthwa, mutha kuyamba kupatsa mwana kugalu kuyambira miyezi inayi. Kutha kuwabowola kumathandizira kukulitsa zida za masticatory ndi minofu ya nsagwada.

Pofuna kuzolowera mwana wakhanda kwa regimen wamkulu wowadyetsa, kuti akwaniritse miyezi isanu ndi umodzi, ziweto zimadyetsedwa osaposera kanayi pa tsiku.

Zakudya kuyambira miyezi isanu ndi umodzi mpaka chaka chimodzi

Kuyambira kuyambira miyezi isanu ndi umodzi, kuchuluka kwa madyetsedwe kumachepetsedwa kukhala atatu, ndipo pazaka zisanu ndi zitatu, Spitz wachinyamata ayenera kudya kawiri pa tsiku, ngati galu wamkulu. Cartilage ndi mafupa a ng'ombe ofewa amatha kuperekedwa kwa mwana wa miyezi isanu ndi umodzi wopanda mantha. Porridge imakonzedwa kokha pamadzi, kuchuluka kwa chimanga kumakulitsidwa chifukwa cha buckwheat: chitetezo cha galu chiri kale cholimba kwambiri kotero kuti izi siziyambitsa zovuta. Chakudya nthawi zambiri sichithiridwa mchere.

M'magazi zakudya za ana, kuchuluka kwa nyama kuyenera kukhala osachepera 50% ya chakudya chonse, ndipo mothandizidwa ndi gawo 20-25 g la mankhwala pa 1 makilogalamu a kulemera kwa pet. Veterinarians amalimbikitsa kupereka nyama yankhuku, nkhuku, nkhuku kapena nyama ya kalulu yomwe kale inali yopanga ndi kudula mutizidutswa tating'ono. Ngati galu ankakonda nsomba zam'nyanja, ayenera kutsukidwa kwathunthu mafupa ang'onoang'ono kapena kugwiritsa ntchito filimbi yomalizidwa. Zakudya zam'nyanja - kelp, mussels, squid - mungasiyanitse chakudya, koma kudya kwawo zonunkhira zonona ndi mitundu yoyera kuti musavutike ndi chovalacho ndibwino kuti muchepetse. Zosankhazo zizikhala ndi zinthu zokwanira mkaka wowawasa:

• tchizi tchizi chokhala ndi mafuta a 5-9%,
• kirimu wowawasa wokhala ndi mafuta osaposa 15%,
• 1-3% kefir.

Magwero a mavitamini ndi michere muzakudya ndi zipatso - mapeyala, maapulo, sitiroberi (perekani muyezo), chokeberry, cranberries, chivwende, mtedza. Ikuwoneka ngati mndandanda wazinthu zamtundu wa tsiku limodzi la Pomeranian Puppy.

• Chakudya cham'mawa - kanyumba tchizi wokazinga kefir kapena wowawasa zonona, walnuts wosankhidwa, apricots zouma.
• Chakudya chamadzulo - Wosakaniza magawo awiri a nyama yokometsetsa, kaloti wowotchera, phala la buckwheat ndi mafuta owonjezera masamba ndi msuzi momwe zinthu zimaphikidwa.
• Chakudya chamadzulo - nsomba zophika zam'madzi, mpunga, squash wosenda (dzungu, sikwashi) wosakanikirana wina ndi mnzake ndi mafuta oyeretsedwa bwino a masamba, amadyera osaphika amafuta ophukira.

Kuchulukitsa kwa gawo limodzi kumatsimikiziridwa payekhapayekha ndipo zimatengera malamulo a pet ndi kukula kwake. Ngati mwana wagalu samadya zonse zomwe zili m'mbale, ndikusankha zokhazokha, gawo liyenera kuchepetsedwa. Popeza Pomeranian Spitz ili ndi vuto la kunenepa kwambiri, lomwe limakhudza zovuta zingapo zaumoyo, ndikofunikira kuti musawononge mwana. Zakudya zazing'ono pakati pa chakudya siziyenera kukhala zadongosolo, kuti zisayambitse mapangidwe a chizolowezi chovulaza ku Pomeranians. Koma monga chilimbikitso pakaphunzitsidwa, galu amatha kuthandizidwa ndi chidutswa cha zipatso kapena tchizi chomwe mumakonda.

Momwe mungadyetse achikulire Spitz

Pofika chaka chimodzi, agalu a Pomeranian spitz amatengedwa ngati agalu achikulire ndipo amakhalanso m'gulu lino mpaka zaka 8-9. Mgulu la Senior, nyama zachikulire, malalanje amasunthidwa mochedwa kwambiri kuposa agalu apakati komanso akuluakulu. Chifukwa chake, Spitz ili ndi nthawi yayitali yachonde: zaka pafupifupi 7. Nthawi yonseyi galu amafunikira chakudya chokhala ndi mapuloteni komanso michere yambiri.

Zakudya kuchokera pachaka

Spitz wachikulire imasinthidwa kumakudya awiri patsiku, koma menyu achilengedwe samasiyana kwambiri ndi zinthu zomwe zimadyetsa galu. Mukamalemba zakudya, kuchuluka kokha kwa kuchuluka kwa zophatikiza zazikulu zomwe zimapangidwa ndi michere kumatha kusintha: zomwe zimapangidwa ngati nyama mapuloteni, chimanga ndi ndiwo zamasamba (zipatso) ndi 33% ya gawo la tsiku ndi tsiku, ndipo mavitamini owonjezera ndi mafuta a masamba amapanga 1%.

Zosankha zatsiku limodzi zagalu wachikulire m'gulu la Achikulire zitha kuwoneka ngati izi.

• Chakudya cham'mawa - 2 tbsp. l kudula nyama, dzira 1, angapo obalaza.
• Chakudya chamadzulo - 4 tbsp. l ng'ombe yokazinga ndi masamba owiritsa, okoleretsa ndi batala.

Kuphatikiza pazinthu zomwe zimathandizidwa ndi kutentha, Pomeranian iyeneranso kulandira zosaphika, chakudya cholimba. Izi zimakuthandizani kuti muzikhala ndi chimba chogaya bwino komanso ngati njira yodzitetezera yopangira tartar.. Malingaliro okhudza kuphatikiza mkaka muzakudya ndiwosangalatsa, popeza nyama zina zachikulire sizimamwa. Otsala ambiri ku Pomeranian amakhulupirira kuti ngati chiweto chimakonda mkaka ndikuchilekerera bwino, sizingavulazidwe zikalandira izi nthawi ndi nthawi.

Zofunika! Agalu akuluakulu, kufunikira kwa zakudya zama calorie apamwamba kwambiri pamankhwala olimbitsa thupi kumawonjezeka nthawi 1.5 ndi zina: pokonzekera kukhwima, munthawi ya kukomoka komanso mkaka wa m'mawere. Izi ziyenera kukumbukiridwa popanga zakudya wamba ndi mndandanda watsiku ndi tsiku.

Zakudya za agalu okalamba

Galu amatengedwa kuti ndi wokalamba ngati zaka zake zili 2/3 mwa pafupifupi zaka zomwe amayembekezeka kukhala ndi moyo. Pomeranian Spitz, yemwe amakhala pafupifupi zaka 15, amakhala wokalamba, mpaka kufika zaka 10. Monga kale, amafunikira zakudya zapamwamba komanso zopatsa thanzi. Koma tsopano, popanga chakudya cha chiweto, munthu ayenera kuganizira zofunikira za thupi. Kuti muchepetse kuchuluka pa chiwindi ndi impso, zinthu zomwe zili pamenyu ziyenera kukhala ndi zopatsa mphamvu zochuluka, zomanga thupi, zamafuta komanso zambiri zamafuta. Poganizira zomwe galu ali, zimatha kukhala ngati chakudya cham'mbuyomu, kwinaku akuchepetsa kwambiri. Pali zakudya zamagalimoto zapamwamba za agalu okalamba omwe amakulolani kuti mukwaniritse mwachangu nthawi yonse mukumadya zopatsa mphamvu zochepa.

Ngati zakudya za Pomeranian Spitz zachokera pakudya kouma, ndikofunikira kugula mabisiketi kwa agalu ang'onoang'ono olembedwa kuti "Senior", njira yake yomwe imapangidwira nyama zachikulire. Asanadye, ma granules amatha kulowetsedwa ndi msuzi kapena madzi ngati nkovuta kuti pet isabise zakudya zolimba. Agalu okalamba nthawi zambiri amavutika ndi kudzimbidwa, kotero chakudya cha iwo chizikhala ndi kuchuluka kowonjezera kwa fiber: gwero lake ndi masamba. Kuphatikiza pa kubzala zakudya, chinangwa cha tirigu chimagwiritsidwa ntchito popewa kudzimbidwa, chomwe chimawonjezeredwa ku mbale yayikulu tsiku ndi tsiku.

Wokonda kunenepa kwambiri paubwana, atakwanitsa zaka, agalu a ku Pomeranian spitz amakhala pachiwopsezo chambiri. Kuti mupewe izi, zopatsa mphamvu zopatsa mphamvu zachilengedwe ziyenera kukhala zochepa, ndipo kuchokera pazakudya ziyenera kupatula osagwirizana ndi agalu okondedwa, agalu otentha. Pofuna kulera galu wachikulire kuchokera kwa ana agalu ocheperako ndikuonetsetsa kuti pakukhalapo molemekezeka, eni ake aku Pomeranian ayenera kuyang'anira mavuto azakudya za ziweto zawo nthawi iliyonse m'miyoyo yawo.

Kodi zakudya ziyenera kuphatikizidwa ndi chiyani?

Kupanga menyu yazinyama kumafunika chisamaliro chapadera komanso kuwerengera mosamala. Zofunikira ndizopangira mapuloteni (mkaka, nyama, mazira) - 50%, chimanga (chimanga) - 30%, masamba - 20%. Mu nyama yayikulu, kuchuluka pakati pa mitundu yosiyanasiyana ya chakudya kuli ofanana - 33%. 1% imagwiritsidwa ntchito pazowonjezera zamafuta ndi mafuta.

Ndikofunikira kuwerengera zopezeka m'makola a calorie, chifukwa kuchuluka kapena kuchepa kwa zopatsa mphamvu sikuli kotetezeka m'thupi la pet. Agalu a Spitz amakonda kunenepa kwambiri, chifukwa chake, ndikofunikira kuchita ulamuliro wopewa kunenepa kwambiri.

Kudyetsa ndi zinthu zachilengedwe kumakhala ndi mwayi wofunikira - mwiniwakeyo amaphika yekha, kuti athe kutsimikiza kuti ndi watsopano komanso wabwino. Ndikofunikira kudziwa izi:

• Nyama imapatsidwa kwa galuyo yaiwisi kapena yoyatsidwa ndi madzi otentha. Zinthu zopangidwa ndi nyama zimaphatikizapo: ng'ombe, kalulu, nkhuku, nkhuku, mtima, chilonda. Nkhumba zosenda nkhumba siziyenera kuperekedwa chifukwa chowopsa cha mazira a helminth ndi tizilombo toyambitsa matenda a chiwewe omwe amalowa mthupi.
• Ndi nsomba zam'madzi ndi zam'madzi zokha, zopanda mafupa, zomwe ndizoyenera kudya. Wiritsani ndi kupera kuti nyama yozama.
• Mazira ayenera kuyambitsidwa mosamala kwambiri. Choyamba, galu amapatsidwa yolk, kenako mapuloteni. Nthawi yomweyo, amayang'anira momwe ziwetozo zilili. Ngati thupi lanu siligwirizana, ndiye kuti mazira (nkhuku, zinziri) amapatsa lonse. Mazira osapsa ndi owopsa chifukwa chotenga matenda a salmonella.
• Mkaka nthawi zambiri simalimbikitsidwa kwa akuluakulu. Amaloŵedwa m'malo ndi zinthu zamkaka zomwe zimapangidwa bwino ndi thupi.

Mukadyetsa malalanje, muyenera kuyang'anira kuchuluka kwa calcium muzinthuzo. Kuyika kwake kwambiri mthupi kumayambitsa mapangidwe a miyala ndi mchenga mu impso.

Zosankha zachitsanzo za tsikuli

• Hercules phala pazinthu zamkaka. Hercules imathiridwa ndi madzi otentha ndikuwotcha. Kenako osakanizidwa ndi yogati kapena mkaka wowotchera wowotchera mu chiyerekezo cha 2: 1. Kuti mumve kukoma, mutha kuwonjezera zipatso zabwino (apulo, peyala).

• Msuzi wamasamba ndi mpunga pamtengo wa nkhuku. Kuphika msuzi ku nkhuku kapena masamba. Fillet ya nkhuku imadulidwa mumtundu waung'ono. Zamasamba (dzungu, kaloti) amazikaza pa grater yabwino. Mpunga kapena phala limaphika. Zosakaniza zonse zimaphatikizidwa chimodzimodzi. Onjezani 1-2 tbsp mafuta a masamba kusakaniza. Thirani msuzi wonse.

• Dzira ndi masamba. Dzira lowiritsa. Beets yophika ndi grated. Lumikizani zida zake. Kefir amawonjezeredwa ndi osakaniza.

Galu amaloledwa kukuta kaloti kapena zophika masana masana. Monga chithandizo, mutha kuchitira chiweto chanu ndi tchizi.

Ngati chakudya, ndiye kuti musankhe chiti?

Zakudya zopangidwa ndi okonzeka ndizoyenera komanso ndizoyenera komanso zofunikira za Pomeranian spitz. Adzitsimikizira pakulima nyama zopangidwa bwino. Makampani odziwa kusamalira matamandala amatamandila ndalama zowapatsa zimapatsa phindu. Pomwe amapanga, nyama yachilengedwe imagwiritsidwa ntchito, osati yopanda mafuta.

Mwa mitundu yazakudya, mizere yapadera ya malalanje imawoneka.

• Mu Premium - Galu Wosangalala, BioMill, Pro Pac. Chakudyacho chimakhala ndi chimanga ndi masamba 50, komanso nyama kapena nsomba.
• Mu Super - Premium - Royal Canin, Bosh. Kukoma kwawo kumafanana ndi nyama yachilengedwe. Kuphatikizikako kumaphatikizapo nyama kapena nsomba, chimanga, masamba owuma. Pazakudya zopatsa thanzi, phukusi limodzi limaposa kalasi yoyamba.
• Mbadwo watsopano wa chakudya umatchedwa cholestic (Akana ndi ena). Amapangidwa kuchokera ku zosakaniza zachilengedwe ndipo mulibe zinthu zovulaza.

Mbali Zodyetsa Puppy

Zakudya ndi zakudya za ana agalu ndizosiyana ndi zomwe agalu achikulire amadya. Kunyumba, makanda mpaka milungu itatu yoyamwitsa mkaka wa amayi. Kuyambira pa sabata la 4 kukopeka kumayamba.

Ngati munagula mwana wa galu, ndiye kuti sabata yoyambirira mukakhala m'malo atsopano, muyenera kudyetsa chakudya chofananacho ndi eni eni ake akale. Kuzolowera zakudya zatsopano kumayenera kukhala pang'onopang'ono. Eni ake ayenera kusankha pasadakhale chomwe angapatse pet - chilengedwe kapena kuyanika.

Pafupipafupi kudyetsa, kulemera kwa gawo ndi kapangidwe zimatengera zaka za galu. Popeza malalanje amakonda kunenepa kwambiri, ndikofunikira kupereka chakudya m'magawo ang'onoang'ono a 5-6 patsiku. Mukamadyetsa katatu, siyani mbale ya chakudya chouma.

Zakudya kuyambira masabata atatu mpaka miyezi iwiri zimaphatikizapo:

• tchizi tchizi
• phala lamadzi mumkaka,
• nyama yokazinga ndi masamba.

Chakudya chopatsa thanzi kuyambira miyezi iwiri mpaka itatu chimakhala ndi:

• njere zokhala ndi tizinthu tochepa tating'ono nyama kapena minced,
• phala lalikulu la mkaka,
• mazira owiritsa (gawo 1 2 kawiri pa sabata),
• tchizi tchizi.

Kwa galu wazaka 3-5, mndandanda umaphatikizapo:

• phala (mpunga, burwheat) pa msuzi wa nyama,
• yogati
• nyama zidutswa.

Mkaka umachotsedwa pang'onopang'ono kuchokera muzakudya. Chiwerengero cha feedings chimachepetsedwa kanayi pa tsiku. Ngati eni ake aganiza mtsogolomo kudyetsa galu ndi chowumitsa, ndiye ana agalu ayenera kuwiritsa chakudya chouma, chifukwa amasintha mano a mkaka.

Mitundu itatu ya zakudya

1. Zachilengedwe. Amawerengedwa ngati oyandikirana kwambiri ndi chilengedwe.
2. Zakudya zokonzeka kale. Njira yabwino komanso yosavuta.
3. Zosakanizidwa. Eni ake samavomereza kusakaniza chakudya chouma ndi chilengedwe, koma obereketsa ena ndi veterinarians amalola kudya koteroko.

Kudyetsa dongosolo la ana agalu akuluakulu

Miniature spitz imadyetsedwa kangapo patsiku. Chiwerengero cha kutumikiridwa chimatengera zaka za galu. Ganizirani kangati kudyetsa mwana wa ana mpaka miyezi iwiri, miyezi itatu ndi kupitirira:

• mpaka miyezi 2 - 6,
• mpaka miyezi itatu - kasanu,
• mpaka miyezi isanu ndi umodzi - katatu,
• mpaka miyezi 8 - katatu,
• malalanje akuluakulu - kawiri pa tsiku.

Nthawi zina, pafupipafupi kudyetsa kumasiyanasiyana. Chifukwa chake, odwala, osagwiritsa ntchito Pomeranian spitz ndipo pamtunda kuchuluka kwa ma seva kumachepetsa kapena kuchepetsa makalori awo. Ndipo pakati, kuyamwa ndi kuyamwa ndi kuzizira - kuwonjezeka.

Malamulo ndi malingaliro onse

Mosasamala mtundu wamtundu wa zakudya Pomeranian, tsatirani malangizo akulu:

1. Madzi opanda chofufumitsa ayenera kupezeka nthawi zonse. Amasinthidwa tsiku lililonse.
2. Mbale zimayikidwa pazikhatho za kutalika kofanana ndi kutalika kwa galu. Kupanda kutero, maimidwewo amapotozedwa.
3. Zakudya zakonzedwa komanso zakudya zachilengedwe sizingasakanikirane. Sankhani njira imodzi yakudya, kapena perekani nthawi zosiyanasiyana - m'mawa "kuyanika", madzulo - chilengedwe.
4. Kuchuluka kwa chakudya kumatsimikiziridwa ndi kulemera kwa kakang'ono ka spitz. Chifukwa chake, pazakudya zachilengedwe, lalanje limafunikira 15 - 20 g nyama. Kuchuluka kwa gawo la chakudya chotsirizidwa kukuwonetsedwa ndi wopanga pa phukusi. Nthawi zambiri zimakhala 80 - 150 g patsiku.
5. Kutentha kwa chakudya kuyenera kukhala kutentha kwa m'chipinda. Osapereka otentha kapena ozizira.
6. Makonda a Pomeranian amapangidwa mosiyana. Kudyetsa patebulo kumafupikitsa moyo wagalu.
7. Pazosankha zachilengedwe, chimanga chophika m'madzi. Pambuyo pake amasakanikirana ndi nyama yaiwisi ndi zinthu zina. Pachulukidwe, mutha kuwonjezera msuzi potumikirapo.
8. Malalanjewo ayenera kudya nthawi imodzi. Ngati adya mosakakamira, chakudya chimakhalabe - zopatsa mphamvu zopatsa mphamvu ndi kukula kwa gawo zimachepa. Ngati timabowo tating'onoting'ono timadya mwachangu zomwe zaperekedwa, kenako kwanyimbo yayitali mbale - kuchuluka.
9. Chakudya chizikhala chatsopano. Ngati Pomeranian sanadye m'mphindi 15, mbaleyo amachotsa osadyetsa mpaka nthawi yotsatira.
10. Simungadumphe kuchokera ku mtundu wina wa chakudya kupita ku wina. Chakudya chatsopano chimayambitsidwa pang'onopang'ono, kupitilira milungu iwiri mpaka itatu.

Mavitamini komanso michere yazakudya zimapangidwa pazakudya zachilengedwe. Excel Mobile Flex +, Beaphar Algolith, Beaphar Irish Cal, Tetravit, Polidex Polivit Ca +, "Artroglycan", "Polydex Brevers 8 in1" adziwonetsa bwino.

Pamalo opangidwa ndiakonzedwa okonzeka amapereka kokha malinga ndi umboni wa dokotala. Zakudya zouma ndi zakudya zamzitini zili kale ndizopangira zina.

Momwe mungapangire menyu achilengedwe

Zakudya za tsiku ndi tsiku za Pomeranian zimaphatikizapo:

• nyama ndi offal - kuchokera 30% mpaka 60%,
• chimanga - kuchokera 20% mpaka 40%,
• zipatso ndi ndiwo zamasamba - kuyambira 20% mpaka 50%,
• zopaka mkaka - zosakwana 20%.

Zomwe zimaperekedwa kuchokera ku zinthu zachilengedwe

Makonda amtundu wocheperako komanso wamba Pomeranian spitz amapangidwa ndi zinthu zazikuluzikulu izi:

1. Mwanawankhosa, nyama yamwana wamwamuna, turuki. Nyamayi imadulidwedwa m'miyendo yayikulu mokwanira kuti Pomeranian ikadule iyo ndikuiphunzitsa nsagwada. Amapatsidwa mawonekedwe osaphika, omwe adagwirizana kale ndi tsiku mufiriji kapena scalded ndi madzi otentha. Mutha kuwonjezera nkhuku, koma mosamala - agalu ena amawaletsa.
2. Mtima, bala, lilime, m'mimba. Monga nyama yodulidwa mzidutswa, kudyetsedwa yaiwisi. Chiwindi chimathandizanso, koma osapatsidwa zambiri. Zimayambitsa matenda otsegula m'mimba.
3. Mpunga, nsapato. Wiritsani m'madzi, mchere suwonjezeredwa kapena kuyikidwa pang'ono. Kuti musinthe, mutha kupereka ufa wa tirigu kapena chimanga, oatmeal, oatmeal.
4. Kaloti, beets, sipinachi, zukini, dzungu, sauerkraut kapena kabichi yabwino. Zamasamba zimapatsidwa zosaphika kapena zonyowa.
5. Apple, peyala, apurikoti, nthochi, vwende, Persimmon. Mwanthawi yaiwisi.
6. Kefir, yogati, tchizi tchizi, yoghurts zachilengedwe. Zambiri zamafuta sizoposa 10%. Perekani mosiyana ndi kudyetsa kwakukulu.
7. Dzira - nkhuku kapena zinziri. Ndikofunika kuwira kapena kupanga mafinya. Yolk yokha ikhoza kukhala yaiwisi.
8. Mafuta opangira masamba: maolivi, mpendadzuwa, wolocha. Amakhala ndi zakudya zachilengedwe - pafupifupi supuni 1. pa kutumikira.
9. Parsley, katsabola, anyezi wobiriwira. Kuwaza ndi kuwonjezera nyama ndi mbewu monga chimanga.
10. Nsomba. Makamaka zam'madzi kapena zamanyanja. Mafupa akuthwa amachotsedwa, kupukusidwa ndi madzi otentha. Kubwezeretsanso zopatsa mphamvu, zimafunikira kawiri kuposa nyama.
11. Zakudya zam'madzi - squid, mussels, shrimp, crabs, seaweed. Samaperekedwa nthawi zambiri, nthawi zambiri nthawi yozizira.

Momwe mungasinthireko chiweto chanu: zabwino za Spitz

Nthawi zina mutha kuchitira chokoma Pomeranian spitz-yum. Amachita nthawi zambiri amaperekedwa poyenda kapena nthawi yophunzitsira. Mutha kuchiza galu:

• tchizi cholimba
• mtedza, mbewu,
• ma rye obera
• mafupa apadera agalu,
• wodera
• zoumba.

"Zoletsedwa": zomwe siziyenera kuperekedwa

Tiwerenge chomwe sichingathe kudyetsedwa Pomeranian:

• anyezi, adyo,
• masoseji
• zonunkhira, zonunkhira, utsi, mchere
• Maswiti aliwonse,
• nyama yamafuta - mwanawankhosa, nkhumba, mafuta anyama,
• mafupa - kuvulala m`kamwa, m'mimba,
• mbatata, makamaka zosaphika,
• mkaka - wololedwa kokha kwa ana mpaka miyezi itatu, umayambitsa matenda otsegula m'mimba m'malanje
• zipatso zamtchire, sitiroberi,
• nyemba, soya, kabichi wabili - ayambitsa kupesa,
• barele, mapira ndi semolina phala kwambiri m'makalori, osakumba bwino.

Momwe mungasankhire chakudya chopangidwa chokonzekera

Zakudya zokonzedwa bwino sizingakhale zotsika mtengo. Komabe, sikuti nthawi zonse mtengo wokwera kapena mbiri imalankhula zaubwino.

Mukamasankha, muyenera kuyang'anira mawonekedwe ake. Zogulitsa zapamwamba ziyenera kukhala:

1. Nyama - yosachepera 30%. Kuphatikiza apo, mtundu wa nyama uyenera kuwonetsedwa, womwe offal udagwiritsidwa ntchito ndi kuchuluka kwawo.
2. Masamba ndi mbewu monga chimanga - 30% - 40%. Mwa njere, mpunga umadziwika kuti ndiwo wabwino kwambiri. Pewani mafilimu otsika mtengo - chimanga, soya.
3. Mavitamini ndi michere. Payenera kukhalapo potaziyamu, ayodini, calcium, magnesium, chitsulo, phosphorous, mavitamini PP, A, D, E, C.
4. Zosungidwa zachilengedwe. Mafuta azitsamba ndi zotulutsa.

Kudyetsa kwabwino sikuyenera kukhala ndi:

• mafayilo otchipa - chimanga, soya,
• utoto
• okhazikika olimbitsa, makulidwe.

Muyenera kusamala ngati phukusi likuti "nyama kapena nyama". Mwambiri, umu ndi momwe wopanga amabisalira zosakaniza zotsika mtengo: zinyalala zochotsa kumapazi, khungu, khungu, nyanga, ziboda, nthenga.

Zakudya zabwino kwambiri zouma zamalalanje

Kudyetsa chakudya chouma cha lalanje sikubweretsa mavuto. Ingosankha mtundu woyenera.

Wopanga aliyense amakhala ndi mzere wa mitundu ing'ono ya agalu. Iagawika m'magawo ena ambiri, poganizira:

• zaka
• thanzi
• mimba kapena mkaka wa m`mawere
• moyo - wogwira kapena wongokhala.

Zakudya zomwe zimadziwika kuti ndi za kalasi yonse ndizabwino kwambiri. Amapangidwa kuchokera ku zinthu zachilengedwe zokha, zachilengedwe. Amapangidwa ndi mafakitale: Acana, Kuku Sup, Golden Eagle, Innova, Felidae, Canidae, Orijen.

Komabe, kudyetsa kwathunthu nthawi zina kumakhala kovuta kupeza kogulitsa. M'madera ena, kupezeka sikusintha. Mwambiri, adzafunika kulamulidwa mwapadera.

Mpikisano woyenera "kuchita zonse" ndiye chakudya chabwino kwambiri. Kapangidwe kake sikotsika kwambiri pambuyomu.

Chokhacho ndikuti zosakaniza sizimaganiziridwa mwachilengedwe. Nyama zing'onozing'ono ndizothekanso, ndizofunikira kwambiri monga chimanga ndi masamba.

Makampani otsatirawa amatengedwa kuti ndi otchuka komanso apamwamba kwambiri m'maiko a CIS: Brit Care, Eukanuba, Chisankho cha 1, Hills, Bosch, Monge, Almo Nature, Galu Wosangalala, Hills, ProPlan, Royal Canin, Bosh, Nutro Choice.