Scrooge adapeza ndalama yake yapamwamba ya masenti 10 pomwe amagwira ntchito yoyeretsa mumzinda wakwawo wa Glasgow. Panthawiyo anali ndi zaka 10 zokha. Izi ndi zomwe azomwe akuchita nthabwala akunena. Pali mitundu yosiyanasiyana yokhudzana ndi chaka chomwe ndalama yatulutsidwa - 1875 kapena 1857. Masiku ano, nthawi ngati izi zitha ndalama zokwana $ 700.
4. Mark Muller
A Mark Muller, wopanga omwe adalemba nyimbo yokopa ya Duck Tales, adalembanso mutuwo, Chip ndi Dale, Rescue Ranger. Mwachilengedwe, amadziwika osati nyimbo zamatumbo okha. Mwachitsanzo, adalemba ma "Crush" a Jennifer Page ndi "Ndiwo Zachikondi" kwa Amy Grant.
5. Ma maekala atatu
Kodi chuma cha Scrooge ndi chachikulu bwanji? Mahekitala atatu. Ngakhale zanenedwa mu katuniyo, wolemba mbiri ya zachuma a John Steel Gordon adatsimikizira kuti izi ndizosatheka: "Ekala ndi gawo (ndiye kuti, mbali ziwiri). Tikadasintha gawo ili kukhala buku, ndiye kuti Scrooge ikadakhala ndi 9,090,972 cubic mapazi agolide, komabe, m'mbiri ya Don Rosa adawonetsedwa zojambula zamkati, zomwe zimayesa kukula kwake ndi 127 x 120 mapazi.
12. Gina kapena Sophie?
Kupanga mawonekedwe a Magica De Spell wolemba Carl Bark adauziridwa ndi ojambula awiri achi Italiya: Gene Lollobrigida ndi Sophia Loren. Omwe adachitapo izi adalimbikitsa munthu wina dzina lake Mortizia Addams wochokera ku Banja la Addams.
15. Bakha Tales Fan Club
Popanda kuwonekera kwa Scrooge ndi abale ake, Indiana Jones mwina sakanakhalako. Malinga ndi zomwe D23 idachita, kalabu ya a Disney odziwika, a George Lucas ndi a Steven Spielberg adanenanso kuti katuni zazithunzithunzi zidakhudza kwambiri kupangidwa kwa Indiana Jones: The Search for the Lost Ark.
Kodi mumakonda nkhaniyo? Kenako tithandizireni kanikiza:
Zizindikiro zakunja kwa bakha wa Meller
Bakha wa Meller ndi mbalame yayikulu, kukula kwake ndi 55-68 cm.
Bakha a Meller
Mafutawa ndi a bulauni amtundu wakuda, wokhala ndi nthenga zopyapyala kumtunda kwa thupi ndi mikwingwirima yonse pamunsi pathupi. Maonekedwe ake, amafanana ndi mallard wachikazi wakuda (A. platyrhynchos), koma wopanda nsidze. Mutu ndi wakuda. Pamwamba pagalasi lobiriwira pamakhala malire ndi mzere wopyapyala woyera. Mapikowo ndi oyera. Pansi pake ndi koyera. Mlomo ndi wotuwa, m'malo motalika, wokhala ndi malo amdima osiyanasiyana pansi. Miyendo ndi ma paws ndi lalanje. Bakha a Meller amasiyana ndi abakha ena akutchire posakhala nthenga zoyera zomwe zikuwomba pamwamba.
Bakha a Meller amasiyana ndi abakha ena akutchire posakhala nthenga zoyera zomwe zikuwomba pamwamba
Bakha wa Meller amafalikira
Bakha wa Meller wafika ku Madagascar. Imapezeka kum'mawa komanso kumpoto kwa mapiri kumtunda. Pali anthu okhala m'mphepete mwa mapiri akumadzulo kwa phirili, mwina ndi mbalame zosokera kapena zachilendo. Chiwerengero cha anthu ku Mauritius mwina chitha kapena chatsala pang'ono kutha. Ngakhale m'mbuyomu mitundu iyi ya abakha idagawidwa kwambiri ku Madagascar, koma ndi chitukuko cha chilumbachi ndi anthu, pakhala kutsika kwa ziwerengero, zomwe zakhala zikuchitika m'zaka 20 zapitazi.
Bakha a Meller sanapezeke kwina kulikonse, kupatula kumadera oyenda nkhalango kumpoto chakumadzulo komanso m'madambo ozungulira Lake Alaotra, komwe kuli awiriawiri, koma amabala pang'onopang'ono kwambiri. Mbalame zonse pachilumbachi zimapanga gawo limodzi, momwe muli mbalame pafupifupi 500.
Bakha wowonda wamchere opezeka m'malo abwino onyowa
Malo okhala bakha
Bakha wa Meller amapezeka madambo akumadzi oyera okhala mkati mwa nyanja mpaka 2000m. Nthawi zambiri imakhala m'mitsinje yaying'ono yomwe imayenda kum'mawa kuchokera kuphiri lalitali, komanso imakhala m'madziwe, mitsinje, dziwe komanso madambo omwe amakhala m'malo otentha. Nthawi zina amapezeka m'minda ya mpunga. Amakonda kusambira m'madzi oyenda pang'onopang'ono, komanso amakhazikika pamitsinje ndi mitsinje othamanga ngati palibe malo abwino. Bakha a Meller samakhala m'malo a m'mphepete mwa nyanja, ndipo madzi amkati mwa nyanja amasankha mitsinje yopanda madzi ndi mitsinje yopanda madzi.
Abakha am'madzi ndi mbalame zam'munda komanso zamtopola poyerekeza ndi mitundu ina ya bakha
Kuswana bakha
Abakha a Meller amabzala koyambirira kwa Julayi. Maawiri awiriawiri nthawi yakukonzekera. Abakha am'madzi ndi mbalame zam'munda komanso zamtopola poyerekeza ndi mitundu ina ya bakha. Kuti munthu akhale mbalame imodzi pamafunika gawo lotalika pafupifupi 2 km. Mbalame zopanda mbalame nthawi zambiri zimasonkhana m'magulu ang'onoang'ono, ndipo nthawi zina zochuluka. Mwachitsanzo, gulu la mbalame zoposa 200 zalembedwa pa Nyanja ya Alaotra. Kuyika kwa mazira kumachitika mu September-Epulo. Nthawi yeniyeni yoswana imadalira mvula.
Abakha ambewu zamadzi amamanga chisa cha udzu wouma, masamba ndi masamba ena.
Amabisala pamiyala yamitengo ya udzu pamtunda wa madzi. Kukula kwa Clutch ndi mazira 5-10, omwe bakha amakhala mkati mwa masabata anayi. Mbalame zazikazi zimayamba kumatha pambuyo pa masabata 9.
Bakha wa Meller amapeza chakudya poyang'ana m'madzi
Zakudya zonunkhira bakha
Bakha wa Meller amapeza chakudya poyang'ana m'madzi, koma amatha kudya pamtunda. Zakudyazi zimaphatikizapo mbewu za m'madzi am'madzi, komanso ma invertebrates, makamaka ma mollusks. Ali mu ukapolo, amadya nsomba zazing'ono, ntchentche za chironomid, algae yoyipa ndi udzu. Kupezeka kwa abakha a Meller m'minda ya mpunga kumafotokozedwa ndi kumwa kwa mpunga.
Zifukwa zakuchepa kwa chiwerengero cha abakha a Meller
Bakha wa Meller ndiye mbalame zazikulu kwambiri zomwe zimapezeka ku Madagascar. Ndi chinthu chofunikira kwambiri chosaka malonda ndi masewera, mbalame zimakodwa nawo kuti izi zitheke. Pafupi ndi Nyanja ya Alaotra, pafupifupi 18% ya abakha padziko lonse lapansi. Awa ndi malo abwino kwambiri osaka, popeza m'mphepete mwa Nyanja Alaotra ndi malo abwino abakha. Kusaka kwadzaoneni kwamitundu yosiyanasiyana ndi kulekerera kwa mitunduyi kukhalapo kwa munthu, chitukuko chaulimi chimakakamiza abakha a Meller kusiya malo awo okhala. Pazifukwa izi, kuchepa kwamphamvu kwa chiwerengero cha mbalame kumalo onse okhala.
Vutoli likukulirakulira chifukwa cha kuwonongeka kwa malo okhala, zomwe zimakhudzidwa kwambiri ndi kudula mitengo kwa nthawi yayitali kumtunda wapakati.
Marshes amagwiritsidwa ntchito pa mbewu zamapunga. Ubwino wamadzi m'mitsinje ndi m'mitsinje ukuchepa, chifukwa cha kukokoloka kwa nthaka komanso kukokoloka kwa nthaka, zikuwoneka kuti njira zosakonzedwazo zimathandizira kuchepa kwa abakha a Meller. Kuchulukana komwe kumapezeka nsomba zamtundu wina, makamaka Micropterus salmoides (ngakhale izi zikuganiziridwa kuti zichepetsedwa) zikuwopseza anapiye ndipo mwina ndi chifukwa chomwe abakha a Meller asiya malo ena abwino.
Bakha wowotcha chinthu chofunikira kusaka malonda ndi masewera
Kuchepa kwa chiwerengero m'Mauritius kumalumikizidwa ndi kusaka, kuwononga chilengedwe komanso kutumizira makoswe ndi mongooses, komwe kumawononga mazira ndi anapiye. Kuphatikiza apo, kuyanjanitsa ndi mallard (Anas platyrhynchos) zimakhudza kubadwanso kwamtunduwu. Bakha a mbewa ndi mbalame zam'munda ndipo amatenga chidwi ndi zomwe anthu akuchita komanso nkhawa.
Woyang'anira woyang'anira bakha
Bakha a Meller amakhala m'malo osachepera asanu ndi awiri otetezedwa, ndipo amapezeka m'malo 14, omwe amapanga 78% ya madambo akum'mawa kwa Madagascar. Popanda kuswana pafupipafupi, kuchuluka kwa abakha a Meller sikungatheke kuti abwezeretsedwe. Mu 2007, kuyesayesa kunachulukitsa magulu omwe amabweretsa mbalame zogwidwa, koma izi sizokwanira kukwaniritsa bwino.
Ndikofunikira kuteteza malo otsalira a abakha a Meller omwe sanasinthebe kwambiri, makamaka madambo onyanja ya Alaotra. Kafukufuku wamkulu wa madambo akum'mawa akuyenera kuchitika ngati malo oyenera abakha a Meller. Kuwerenga zachilengedwe zamtunduwu kuulula zonse zomwe zimapangitsa kuti abulu achepetse, ndipo kukhazikitsa pulogalamu yobereketsa kwambiri kudzawonjezera chiwerengero chawo.
Bakha a Meller - mitundu yotetezedwa
Bakha wowotchera chimasungidwa m'chilimwe m'makola otseguka. M'nyengo yozizira, mbalame zimasamukira kuchipinda chofunda kumene kutentha kuli +15 ° С. Kuti muthane ndi makhoma ndi nthambi. Ikani dziwe lamadzi kapena chidebe chomwe madzi amasinthidwa nthawi zonse. Zinyalala, ikani msipu wofewa. Monga abakha onse, abakha a Meller amadya:
- chakudya chamgulu (mapira, tirigu, chimanga, barele),
- chakudya cha mapuloteni (nyama ndi chakudya cha mafupa ndi chakudya cham'madzi).
Mbalame zimapatsidwa amadyera abwino, zipolopolo zazing'ono, choko, ndi chakudya chonyowa monga mishmash. Abakha a Meller amabadwira mu ukapolo.
Ngati mwapeza cholakwika, chonde sankhani gawo ndikusindikiza Ctrl + Lowani.
Chiyambi cha Mulard
Izi nkhuku ndizotsatira zoyesedwa ndi obereketsa aku France. Mitunduyo idawonekera podutsa bakha wa Musk ndi White Peking. Mbalame zidayidwapo koyamba mu 60s mzaka zapitazi, ndipo kuyambira nthawi imeneyo zakhala zikufunidwa kwambiri pantchito zaulimi.
Achibale apamtunduwu samapezeka kuthengo, chifukwa Eurasia ndiko kubadwa kwa White Peking bakha ndipo South America ndiye indochka. Malo ogawikirako a Mulard - ulimi wamayiko osiyanasiyana, kuphatikiza gawo la Russia.
Kuchokera kwa makolo awo, abakha adapeza zabwino kwambiri: kuchokera ku "Peking" - zazikulu zazikulu, kuchokera ku indochka - yofatsa, nyama yodya. Mwachilengedwe, ma hybrids a Mulard sapereka ana, munthu amatenga nawo mbali pantchito yobweretsanso banja.
Mulard ali ndi nyama yanthete komanso ya zakudya
Makhalidwe ndi mafotokozedwe amtunduwo
Mtundu wapa nyama wa nkhuku umadziwika ndi chikhalidwe chofatsa, kulemera mwachangu, zofunikira zowonetsa kwambiri. Amiseche pazaka 4 zokha amalemera makilogalamu anayi kapena kupitilira apo. Kusiyana pakati pa ma drakes ndi akazi sikuposa 500 g, komwe sikudziwika kwa mitundu yonse ya abakha apakhomo.
Mulard amakhala ndi mawonekedwe abata, odekha, osamala. Mosiyana ndi abakha a Peking, samayambitsa obereketsa mavuto apadera posamalira ndi kukonza. Mbalame zimathamangira mwachangu, motero zimatha kukhalabe m'malo abusa omasuka ndikubwerera kwathunthu.
Mawonekedwe
Mulard ali ndi kukula kwakukulu komanso nthenga zoyera ngati chipale chofewa. Pali malo akuda pamutu ngati chizindikiro cha mtundu wowoneka bwino. Kuchepetsa nthenga m'dera la mchira ndipo kawirikawiri pamapiko sikumasiyidwa.
Nkhuku zokhala ndi thupi lalitali kwambiri, mchira wamfupi. Mapiko akusesa, kuwombera khwangwala. Mutu umakhala pakati komanso wamkulu, mulomo ndi wolowa, wamtali, wowala wachikaso wowoneka bwino. Khosi limakhala lalitali komanso lolimba, chifukwa omwe ma hybrids amaoneka ngati abakha.
Maso a Mulard ndi owoneka bwino, owoneka bwino, akuda bii. Miyendo ya lalanje ndiyifupi komanso yayikulu, nembanemba imakhala yozungulira. Mbalame imayenda mozungulira bwalo pang'onopang'ono, ikusokoneza pozungulira, sizipanga kukangana kosafunikira.
Zopatsa
Mulard ali ndi nyama yokoma, yopatsa thanzi ndi mafuta 3% pa 100 g ya mankhwala. Kusowa kwa fungo linalake kumayamikiridwa ngakhale ndi ma gourmets owona. Pankhani yathanzi ndi thanzi, ana abulu amatha kufananizidwa ndi ng'ombe zazing'ono.
Pakatha miyezi 4, ma hybrids amalemera 4-5 kg, ndipo pakatha miyezi isanu amafika 7 kg. Ino ndi nthawi yabwino kuphedwa. Kutulutsa kumafika mpaka 70% ya nyama yabwino. Payokha, musaiwale za kukoma kwakukuru ndi zabwino za chiwindi cha bakha zolemera mpaka 500 g. Zakudya zotsekemera zenizeni zimakonzedwa kuchokera ku offal iyi, kuphatikizapo grie gras.
Mulard imapereka nthenga zapamwamba kwambiri, zomwe zimagwiritsidwa ntchito popanga zinthu zopangira mapilo, mabedi a nthenga ndi zofunda zofunda. Amagwiritsidwanso ntchito mukasoka zovala zakunja ngati filimu.
Mazira abakha ndi akulu komanso okoma. Sagwiritsidwa ntchito mwanjira yawo yaiwisi, chifukwa salmonellosis ndiyotheka kwambiri. Mazira ndi oyenera kuphika, amatha kudyedwa mu mawonekedwe awo oyambawo atatha kuphika koyambirira komanso kuphika.
Zambiri zomwe zili za ma hybrids
Mulard ndi mwayi wabwino kwa oyamba kumene. Bakha sazindikira mtima posamalira komanso kukonza, amakula msanga, komanso ali ndi miyezi 4-5 yokonzekera kuphedwa. Zophatikiza ndizoyenera kulimidwa pawokha komanso mafakitale.
- kutentha mu nyumba ndi madigiri 16-25, chinyezi chinyezi ndi 60-70%,
- kukhalapo kwa zofunda kuchokera ku udzu, utuchi ndi peat, kuyeretsa kwake nthawi zonse,
- Kuchuluka kwa abakha mnyumba ndi mitu itatu pa kilomita imodzi. m, mu mlengalenga - mitu iwiri 2 pa lalikulu. m
- kusowa kwa chinyezi, kusanja, dothi m'nyumba,
- Kufikira kwa nthawi yotentha ndi madzi, kudyetsa abakha kawiri pa tsiku.
Ndikayamba kuzizira, abakha amakhala otsekeka. Popeza sangathe kubereka, sangatengedwe kuti ndi amtundu wathu. Zophatikiza samalola kuzizira: amachepetsa thupi, amadwala, amafa. Zizindikiro za zokolola za nyama m'nyengo yozizira zimachepetsedwa kwambiri, chifukwa chake, kusamalira ndikudyetsa Mulard sikupindulitsa.
Kudyetsa
Kukula kwa wamkulu amadyetsa masentimita 140x23. Cholinga chachikulu cha kunenepa ndiko kupeza msanga msanga. Chakudya chopatsa thanzi chizikhala cholimbitsa, chokwanira. Chosakaniza chachikulu cha zakudya ndi mbewu za pre-nthaka, zonyowa.
Mbalame, kuyambira pausinkhu wa mwezi umodzi, zimadyetsedwa zakudya zapadera m'mawa ndi madzulo. Barele, chimanga, tirigu, udzu watsopano, mbatata yophika ndi kaloti, zokometsera, zokhala ndi mpanda wolimba ndizofunikira kwambiri pakulemera.
Kuti mupewe kuperewera kwa mavitamini ndi zovuta zamagayikidwe, monga chakudya cham'mafupa ndi nsomba, mchenga, chipolopolo, miyala, zakudya zapadera za zakudya za tsiku lililonse. Ndi kudya kwambiri, zolimbitsa thupi zimachepa, ndipo wosakanizidwa amakula msanga.
Mutha kuwerengera zofunikira zodyetsa abakha, komanso kudziwa za mitundu ya chakudya m'nkhani yotsatira.
Fattening Mulard pa foie gras
Chiwindi cha ma drake chimagwiritsidwa ntchito popanga izi zabwino. Zofunikira zazikulu ndikuchepetsa zochitika zolimbitsa thupi, kupereka kunenepa mokakamiza. Kupanga chiwindi cha mafuta osakanizidwa, sankhani anthu omwe ali ndi miyezi itatu yolemera makilogalamu 4.5 kapena kupitirira, achotseni kwa abale, kusintha zakudya.
Popeza kunenepa, abakha a Mulard amagona nthawi zonse, kudya kwambiri, osasuntha. Zotsatira zake, amadzaza ndi mafuta ambiri. Bakha sangadye chakudya chambiri payekha. Pakudya kwake, zida zapadera zimagwiritsidwa ntchito, mothandizidwa ndi zomwe chakudya chimakakamizidwa kulowa m'mimba mokakamiza.
Mbalameyi imanenepetsedwa kwa mwezi umodzi, itaphedwa. Njira zazikulu zoyenera kuphedwa: Maso opanda kanthu, mulomo wapinki, kupumira kwambiri, kusayenda bwino kwathunthu. Kumbukirani kuti bakha amatha kufa kuchokera ku chakudya cholakwika nthawi isanakwane.
Mulard amafuna nyumba yakunyumba ndi dziwe. Amakhala nkhokwezi, ndipo msipu ndi nyengo yotentha yokha. Mukalikulu kapena dziwe lochita kupanga (bafa, thanki), muzitsuka mapiko kuti lisadetsedwe.
Zofunikira zanyumba:
- Onetsetsani kuti mulibe mipata kapena mabowo m'chipindacho momwe makonzedwe, makoswe ndi tizilombo zovulaza zimalowa.
- Makoma sayenera kuwombedwa. Ngati ndi kotheka, amizeni ndi ubweya wa mchere kunja.
- Kumbali yakumwera, ndikukhazikitsa bowo m'nyumba yomwe abakha abwerera kwawo atadyetsa msipu.
- Pachikani pansi ndi laimu yosalala, pamwamba pa bedi la udzu, udzu, zokutira ndi utuchi.
- Sinthani kuuma ndi ukhondo wa zinyalala, apo ayi nkhungu imawoneka, mabakiteriya ochulukana. Mbalame zimayamba kupweteka.
- Sambani zakumwa ndi odyetsa tsiku ndi tsiku, osasiya chakudya chakale, muzitsitsimutsa madzi nthawi zonse.
- Popewa kufewetsa komanso mpweya wabwino kuti usunjike m'chipindacho, konzekerani mpweya wabwino wapamwamba.
Zofunikira zoyambira:
- Lingani panja ndi gululi, onetsetsani kuti mulibe mabowo ndi mipata yozungulira kuzungulira.
- Chotsani udzu wapoizoni, zinthu zakunja m'gawolo.
- Chitani mipanda yolumikizana pamwamba pa thambo kuti ankhandwe asalandire mbalame zodyedwa.
- Nthawi zonse yeretsani malo okhala, osasiya zakudya zakale, zosakaniza zakunyowa, madzi akuda.
- Pangani nkhokwe zing'onozing'ono pomwe nkhuku imatha kubisala ndi mvula komanso dzuwa.
Zofunikira zoyambirira posungira:
- Ngati ndi kubetcha, ikani waya ndi ukonde kuti anthu ena asasokoneze mtendere wa Mulard.
- Ngati palibe kubetcha, ikani dziwe laling'ono pamalo obisalako, kukumba thanki kapena bafa yakale pansi, mudzaze ndi madzi.
- Mupatseni mbalameyo chakudya pafupi ndi dziwe lochita kupanga. Awa ndimapulogalamu ophatikiza, udzu wouma, wosaloledwa, ndi zosakaniza zakunyowa.
- Pezani madzi oyera m'khola. Potseguka pamayenera kukhala ndi mbale yakuzama komanso yotakata.
Ndikofunikira kudziwa
Chowonadi ndi chakuti abakha abwinobwino samabala ana. Akazi ndi opanda chonde ndipo nthawi zina amatha kuyikira mazira, anapiye awo samawaswa. Izi zatsimikiziridwa kale ndi kuyesa kambiri. Mwanjira yanji? Inde, zimachitika kuti mbalame imakhala yosabala malinga ndi ana. Monga akunenera, iwo ndi nyengo imodzi, ndiye kuti, adagula mwana wankhuku - wukulidwa - idadya.
Funso lanzeru lodziwoneka - kodi mbidzi za mbalamezi zimachokera kuti, zimachokera kuti? Yankho, likusavuta. Ma Moolards amawonekera atadutsa bakha wowoneka ngati mbewa komanso wamkazi wa mtundu wina wapakhomo. Nthawi zambiri, oyera a Beijing amagwiritsidwa ntchito. Komanso mutha kutenga mbalame yodziwika bwino yoyera yapa.
Zojambula Zaukapolo
Mbalame za miyezi 1-3 sizoyenera kuphedwa, chifukwa nthawi imeneyi zimapeza minofu yambiri, pafupifupi mafuta. Lolani kuti ziweto ziziyambira miyezi itatu, koma choyamba yang'anani kulemera kwa Mulard.
Munthu wamiseche 3.5-5 makilogalamu wazaka 4 ali oyenera kuphedwa. Kwa maola angapo, siyani kuwadyetsa, ndikupereka madzi atsopano. Mukaphera nyama yochotsa mitemboyo ndi madzi otentha, ndipo sipangakhale mavuto kutulutsa nthenga.
Musaphe mbalame nthawi yakusungunula, popeza zovuta pambuyo pake zimayamba kuwonekera. Pambuyo pochotsa nthenga, mapondowo akuda amakhalabe, omwe amawononga mawonekedwe okongola a mtembowo. Nthawi yophera yabwino isanayambe kusungunuka.
Kukula
Ngati mukufuna gwero labwino la nyama yabwinobwino komanso yopanda mafuta, komanso mukufunanso kukhala ndi chiwindi chokoma, chosangalatsa, ndiye bakha ndi zomwe mukufuna. Zimangokhala kudziwa momwe zingakulire. Mpaka pano, pali njira ziwiri zopezera mbalameyi. Choyamba ndi kugula anapiye. Chachiwiri ndi kudutsa bakha wopanda musk ndi wamkazi wa Peking, kapena, mosinthana ndi mtundu wamkati wamkati ndi bakha wa Peking. Ndikwabwino kubereketsa ana pansi pa thito la ana, komanso ndikotheka mu chofungatira.
Kubala ndi kulera ana
Nyengo yotentha ndi yoyenera kuphatikiza Mulard - Meyi, Juni. Msinkhu woyenera wa wamkulu ndi miyezi 7-8. Pali abakha 4-5 pa Drake iliyonse. Musayembekezere kuti mazira azitha kuonekera msanga, chifukwa nkhuku zimayenera kusinthana, kuzolowerana.
Pamene abakha agawika pansi pa bakha, kuchuluka kwa kupulumuka kumangokhala 60%. Mukamasankha chofukizira chogwiritsa ntchito mazira osankhidwa, chimakulitsa mpaka 100%.
Kuti mupitirizebe kubala, kumafunikira 1, ndi abakha a 4 ofunikira. Mazira amawonekera patatha masiku 7:30 atatulutsa mbalame. Ndipo pali zosankha ziwiri za kuwaswa iwo - nkhuku yakuyala kapena chofungatira. Ma hybrids sangathe kubereka ana, chifukwa chake achibale awo amathandizanso poberekera Mulard.
Bakha
Chinthu choyamba kusamalira ndi kutentha. M'masiku asanu oyamba, makanda, ngati alibe nkhuku, ayenera kukhala m'nyumba pafupi ndi chitsime chotentha ndi kutentha kwa madigiri 27-30. Pakatha sabata limodzi, kutentha kumatsitsidwa mpaka madigiri 18. Monga zinyalala, mutha kusankha udzu kapena udzu, koma osati utuchi, popeza abakha amatha kuwang'amba. M'pofunikanso kuyambira masiku oyamba amoyo kupatsa ana kuunikira kwa wotchiyo, pang'onopang'ono mpaka masiku 11 mpaka maola 16. Ngati nyengo ndi yotentha ndi dzuwa, mutha kumasula ana aang'ono oyenda pansi.
M'masiku oyamba amoyo, ana aang'ono sazindikira momwe angadye komanso chakudya. Chifukwa chake, ngati mudagula kale ana tsiku lililonse, muzimwa iwo nthawi yomweyo ndi njira yofooka ya manganese. Kenako perekani yophika yophika yophika ndi dzira losenda. Kuyambira tsiku lachitatu mutha kuyambitsa zonenepa, ndipo kuyambira khumi - mbatata yophika.
Miyezo ya nyama zazing'ono
Pambuyo pobadwa, dzalani ana m'chipinda china, komwe kumakhala kuwunika tsiku loyamba, ndipo kutentha kumakhalabe madigiri 30. Atangobadwa, anagulitsa ana ndi yofooka njira ya potaziyamu permanganate kupewa matenda opatsirana.
Tsiku lililonse muchepetse nthawi yamasana ndi ola limodzi kuti mulandire phindu la maola 17-18. Pang'onopang'ono muchepetse kutentha kwa mpweya mchipindacho kuti mukhale mulingo woyenera - madigiri 18-22 mu nyengo yotentha.
Mu sabata yoyamba, gwiritsani ntchito manyuzipepala akale ndi pepala ngati zinyalala pakuwotcha abakha. Sinthani kawiri pa tsiku, apo ayi chiopsezo cha matenda, matenda a nyama zazing'ono amakula.
Mbalame zachikulire
Lero mumsika mutha kugula mbalame zachikulire kwathunthu. Zochitika zimawonetsa kuti ndibwino kusungira abakha m'magawo ang'onoang'ono a akazi a 4-6 omwe ali ndi kuyamwa kamodzi. Mutha kusunganso zazikazi zokha. Kuti musungitse mbalame zochepa, muyenera kukhala ndi nyumba yapadera yotentha yokhala ndi khola loyenda. Chipindacho chiyenerane ndi miyeso: mita imodzi lalikulu pamitu itatu. Kukula kwa bwaloli kumawerengeredwa pamtunda wa mita imodzi pa munthu m'modzi.
Mwa njira, nsanja yoyenda ndiyofunikira kwambiri kuti akonzedwe kwa abakha awa. Chowonadi ndi chakuti amafunikira udzu ndipo, kukhala ndi malo okwanira obiriwira, amatha kukula popanda chakudya chokhacho "bakha". Ndi zakudya zabwino, zikafika miyezi itatu, zimalemera mpaka 4 kilogalamu, ndipo ndi zisanu - 6 kilogalamu.
Kudyetsa chakudya
Monga tanena kale, abwinobwino samadziwa kudya okha m'masiku oyamba amoyo. Chifukwa chake, nthawi zina amafunika kukhala okhathamira, othilidwa ndi madzi osenda mitu yawo mwachindunji. Mwanjira imeneyi, amalanda chilichonse chomwe chimayenda. Pakupita pafupifupi tsiku limodzi, ayamba kudya okha. Masiku ano, amafunika kupatsidwa phala lonyowa la phala ndi dzira. Mitundu yatsopano imayenera kuperekedwa patsiku lachitatu kubadwa.
Udindo wofunika kwambiri pakudya kwa abakha amtunduwu amakankhidwa. Ngati pali dziwe pafupi, mbalame zimatha kumasulidwa kuyambira azaka ziwiri. Ngati sichoncho, yesani kudzisonkhanitsa nokha. Ndi gwero labwino kwambiri lazinthu zofunikira kuti mukule komanso thanzi la abakha. Mpaka mwezi, ana amadyetsedwa katatu patsiku, mwezi ukatha amasinthidwa kwa regimen yachiwiri. Kuti mukwaniritse bwino, mutha kudyetsa zakudya, monga nkhuku za broiler.
Podyetsa padera, kutsanulira chipolopolo, miyala ya miyala, choko. Izi zimathandiza kuti chimbudzi chizigwira bwino ntchito. Zakudya zonse zodyetsa ziyenera kukulitsidwa pang'onopang'ono, pang'onopang'ono kuchoka pa phala kupita ku mbewu. Nyama ndi mafupa, ufa, yisiti wowotcha ndiwothandiza. M'malo mwake, chilichonse ndi chofanana ndi abakha ena abanja.
Nthawi yomweyo, mullards sizilemera mopitirira muyeso, chilichonse chimangokhala kumanga minofu, osati mafuta. Mamapu nthawi zambiri amadyetsedwa mpaka masiku 60, nthawi zambiri mpaka 90. Koma pakadutsa, ndiye kuti, ali ndi masiku 70 kapena 80, ndibwino kuti musaphe mbalame. Pakadali pano, zimasungunuka, zimachepetsa thupi ndipo zimachepera minofu.
Ndemanga Zowlera
M'mabuku ambiri mungapeze zambiri zotere kuti ma nyalugwe azikongoletsa kwambiri bwalo la mbalame yanu. Ndipo kodi obereketsa enawo akuti chiyani pamenepa? Onani ndemanga.
- Chinthu choyamba chomwe eni bakha akunena mu malingaliro awo ndichothekadi phindu lakukula. Amakula bwino komanso amalemera. Pofika zaka 7 mpaka 10, ndimadyedwe oyenera, alimi amalandira kulemera kwa kilogalamu imodzi ndi theka.
- Kuphatikiza kwachiwiri ndi mtundu wa mbalame. Ma Mool ndi bata kwambiri, abakha oyera. Ndiosavuta kupitilira pachokha ngakhale popanda owononga.
- Chiwindi chokoma kwambiri - nsonga yofupika kwambiri.
- Kudyetsa mwachangu kuposa atsekwe ndi abakha onse oweta. Komanso, amagwiritsa ntchito chakudya chotsika mtengo, monga chimanga.
- Mularda amakhala ndi thanzi labwino komanso amatha kusintha nthawi iliyonse pamavuto.
- Osadzinjirira mu chakudya, idyani chilichonse chomwe amapereka.
Mwina choyipa chokha ndikuti nkosatheka kubereka mbalame m'njira yokhayo yobala. Ndiye kuti, nditagula anapiye kamodzi umapeza ana. Koma mawonekedwe otere a abakha onyala awa. Sikuti aliyense amadziwa za izi ndipo nthawi zambiri amayembekezera ana kuchokera mazira achikazi. Chifukwa chake, tikukhulupirira kuti zolemba zathu zingakhale zothandiza komanso zosangalatsa kwa inu!
Matenda abakha
Mulard amakhala ndi chitetezo chokwanira champhamvu, koma pafupi ndi kuzizira, amachepetsa. Thukuku sililekerera kukonzekera, kuzizira komanso kutentha pang'ono. Amakhala woopsa, amadya kwambiri ndipo mwina amwalira. Pofuna kupewa izi, ng'ombe kapena zambiri zimaphedwa.
M'miyoyo yawo yonse, abakha a Mulard amatha kukumana ndi matenda omwe amawononga zipatso zawo:
- Nthenga zopukutira. Vuto lotere limapezeka mumkhola wokhala ndi zolakwika zokhudzana ndi zakudya, nyumba zokhala ndi anthu ambiri komanso kusowa kumwa. Choyamba, chotsani chomwe chimapangitsa, pambuyo pake yambani chithandizo chovuta.
- Aspergillosis Matenda a fungus omwe ali ndi matenda kudzera mu kupuma kwamthupi kuchokera ku zinyalala zomwe mukuumba. Zizindikiro - ulesi, kusowa kudya, kutsegula m'mimba, kusanza, kulumala kwamtima. Ngati mankhwala a antifungal samayambira pa nthawi, nkhuku zimafa.
- Cloacite. Vuto lakuperewera kwa vitamini, momwe chotupa chimapangidwa ndi mafinya. Kumayambiriro kwa chithandizo, mafuta a zinc amagwiritsidwa ntchito bwino. Ndi matenda othamanga, mbalame imamwalira.
Mutha kuwerenga za matenda akulu a abakha m'nkhani yotsatira.
Kupewa matenda
Obereketsa ayenera kuwunika momwe kholilo likuyang'anira, poyankha kaye matendawa. Choyamba, Mulard amakhala pansi kuchokera kwa achibale, kuti asawakope. Pofuna kupewa kufa kwa abakha, onani njira izi:
- Tsuka tsiku ndi tsiku muziyeretsa nyumba zonyansa, zachakudya.
- Osasiya nsipu wakale, kukonzanso madzi.
- 1 pakadutsa masiku 2-3, sinthani zinyalala, ndikusokonekera kwa mbalame - nthawi zambiri.
- Sungani zakudya zanu zatsiku ndi tsiku, monga mavitamini ndi michere yambiri m'matimu.
- Ngati mbalameyo idwala, chotsani khosalo, onetsetsani kuti mwayambitsa matenda m'chipindacho.
Zabwino ndi zovuta za mtundu
Abakha a Mularda ali ndi maubwino angapo, omwe apindula ndi kutchuka pamsika wa nkhuku, paulimi:
- kulemera mwachangu
- nyama yokoma, yakudya
- chiwindi chathanzi cholemera 500-600 g,
- kusinthasintha mwachangu ku zikhalidwe zatsopano,
- bata
- kukhwima koyambirira (pomatha miyezi 3-4),
- kuzindikira kwa zakudya komanso kukonza,
- ukhondo,
- chitetezo chokhazikika.
Oimira aberekawo ali ndi zovuta zawo, zomwe zimachepetsa kuchuluka kwa obereketsa:
- kulephera kubereka mbalame mwachilengedwe
- kusabereka kwa mazira
- tsankho pakulemba,
- ngozi
- kulekerera kuzizira
- mtengo wokwera.
Pakuwona ngati ndibwino kukulitsa abakha a Mulard, onani vidiyo:
Bakha Mulard - fotokozani za kukula ndi momwe mungaphikire bwino
Bakha mulard amasilira kwambiri okonda nyama. A gourmet amayamikiratu zifuwa za ana abuluni achichepere, omwe, pokonzekera moyenera, amakometsa kukoma kosakhazikika kwa ma connoisseurs okhala ndi mawonekedwe osalala owonjezera, omwe angatchulidwe ngati kuphatikiza bakha wamtchire komanso wamba m'nyumba imodzi.
Ngati simunasunge mabakha otere, werengani za kukula kwa abulu kunyumba. cholumikizachi .
Mukadakhala kuti mwakumana ndi mayendedwe abwinobwino, ndiye kuti mugawire nawo ndemanga zanu. Kodi ndi mbalame zopanda phokoso? Kodi nyama yabakha ya mullard ndiyabwino kwambiri kuposa abakha ena?
Tikuwonani, anzathu, ndipo pakadali pano tikukonzekerani chidziwitso chatsopano komanso chosangalatsa kwa inu.
Monga choncho yikani malingaliro athu. Gawanani ndi abwenzi m'mawebusayiti.